Investing for results
There are 1.3 million Syrian refugees in Jordan with 80 percent living within host communities and the remaining 20 percent in camps. There is a particular concern in terms of...
Food and nutrition insecurity is a severe and widespread problem in Afghanistan. About 30 percent of the population is food insecure, and 40 percent of Afghan children under five years...
The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, known as the VGGT, promote secure tenure rights and...
Bioeconomy comprises the parts of the economy that use renewable biological resources (plants, animals, micro-organisms, etc.) to replace fossil fuels, and produce food, animal feed, and other biobasedproducts. Its cross-cutting...
Safe food is critical to achieving food and nutrition security, improved public health outcomes and increased competitiveness in agri-food trade, which fosters opportunities for improved livelihoods and economic development. It...