International Treaty on Plant Genetic Resources for Food and Agriculture

Together to ensure seed diversity

27/09/2018

An article by Norwegian Deputy Minister of Agriculture and Food, Hanne Maren Blafjelldal

Genetic diversity is essential for all food production - both in Norway, Malawi and the rest of the world. Together in the North and in the South, peasants, processors and consumers - we must take care of it.

 

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