Technical Platform on the Measurement and Reduction of Food Loss and Waste

FAO North America webinar: Reducing Food Loss and Waste during COVID-19 and Beyond

On July 2nd a FAO Insights Webinar on Reducing Food Loss and Waste during COVID-19 and Beyond was held.


The succesful session, participated by several hundreds of people, can be accessed at this link https://bit.ly/TacklingFLW

 


In addition you may want to consult:

  • The two FAO presentations

a) Mitigating risks to food systems during COVID-19: Reducing food loss and waste (by Rosa Rolle)

b) FAO's Big Data tool on food chains under the COVID-19 pandemic (by Carola Fabi)
 

  • The speakers' bios here

 
Further information:

 

Learn more about:


Bipartisan Food Waste Caucus         

Food Waste Reduction Alliance

Feeding America’s Coronavirus Response         

Second Harvest Canada’s Coronavirus response 

 

FAO North America upcoming webinars: fao.org/north-america