Policy Support and Governance
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Issue Paper

Food Price Monitoring and Analyisis Bulletin

Published: 2019
This bulletin is prepared by the Food Price Monitoring and Analysis (FPMA) Team of the Global Information and Early Warning System on Food and Agriculture (GIEWS) in the Trade and [...]

Training & E-Learning

Understanding rural poverty

Published: 2019
This course is the first in the Rural Poverty Reduction series, and provides an overview of rural poverty, and why it is so important to overcome it in rural contexts. [...]

Guideline

Practical guidelines for organizing policy dialogues for strengthening agricultural innovation systems

Published: 2019
These Practical guidelines document was prepared under the project Capacity Development for Agricultural Innovation Systems (CDAIS), a global partnership (Agrinatura, FAO and eight pilot countries) that aims to strengthen the [...]

Issue Paper

Due diligence, tenure and agricultural investment. A guide on the dual responsibilities of private sector lawyers in advising on the acquisition of land and natural resources

Published: 2019
The Development Law Service has been collaborating with the International Bar Association (IBA) for a few years now, in legal research and capactiy development in areas of common interest. This [...]

Policy Brief

Kenya. High aquaculture growth needed to improve food security and nutrition

Published: 2019
The publication is a policy brief jointly prepared by FAO, IFAD and Kenya Marine and Fisheries Research Institute (KMFRI) with the primary aim of raising awareness of the importance and [...]

Project Highlights

Towards sustainable bioeconomy guidelines

Published: 2019
Bioeconomycan be defined as the production and utilization of biological resources, to provide goods and services across all economic sectors. Its cross-cutting nature offers a unique opportunity to comprehensively address [...]

Project Highlights

Promoting alternatives to migration for rural youth in Ethiopia and Tunisia

Published: 2019
Poverty, food insecurity and a lack of employment opportunities drive many young men and women around the world to search for jobs elsewhere. In Africa, where youth underemployment and unemployment [...]

Project Highlights

Reinforcing right to food and reducing food insecurity in West Africa

Published: 2019
Despite its enormous potential, West Africa continues to suffer from high levels of food insecurity, with an estimated 11 percent of its population suffering from undernourishment or chronic hunger. With [...]

Project Highlights

Providing timely, reliable and accessible information for decision-makers on the food security situation

Published: 2019
The Integrated Food Security Phase Classification (IPC) is an innovative multipartnerinitiative for improving food security and nutrition analysis, and decision-making. By using the IPC classification and analytical approach, governments, United [...]

Project Highlights

Strengthening business orientation for small and medium-sized farmers in Malawi

Published: 2019
Significant potential exists in Malawi for agricultural production and productivity gains, which could be tapped for value creation and the improvement if living conditions of the broader population. Diversification and [...]