Appui aux politiques et gouvernance

Brochure

FIRST - FAO–EU Partnership Policy Assistance Mechanism

Publié: 2020
The FIRST Programme is a strategic partnership between FAO and the European Union (EU), acting as a broker between those who want change –the Governments–, those who are willing to [...]

Outil

Five practical actions towards low-carbon livestock

Publié: 2019
Livestock provide valuable nutritional benefits as well as supporting livelihoods and the resilience of families and communities. Demand for animal products continues to grow in response to rising population and [...]

Brochure

Managing climate risks through social protection

Publié: 2019
FAO recognizes that those living in rural areas whose livelihoods depend heavily on natural resources, are disproportionately affected by climate risks because of their great likelihood of living in high-risk [...]

Étude de cas

Mainstreaming sustainable food and agriculture in Egypt - a case study

Publié: 2019
This case study provides information on Egypt's experience in mainstreaming Sustainable Food and Agriculture to achieve the SDGs. It links it to FAO's vision for sustainable food and agriculture and [...]

Étude de cas

Mainstreaming sustainable food and agriculture in the Republic of Moldova − A case study

Publié: 2019
This case study provides information on Moldova's experience in mainstreaming Sustainable Food and Agriculture to achieve the SDGs. It links it to FAO's vision for sustainable food and agriculture and [...]

Document d'orientation

Seeking greater coherence between agriculture and social protection in the Philippines

Publié: 2019
Globally, synergies between social protection and agriculture are taking place as part of an effort to combat hunger and poverty while promoting rural development. These efforts resonate with the vision [...]

Résumé de projets

Reinforcing social cohesion and peace in Côte d’Ivoire and Liberia

Publié: 2019
Along the border of Côte d’Ivoire and Liberia, many communities are ethnically and politically divided. Land is at the heart of social, political and economic life, which makes land disputes [...]

Résumé de projets

Strengthening food safety and security in the United Republic of Tanzania

Publié: 2019
In August 2017, 61 cases of aflatoxin and 17 deaths were reported from five districts in the Dodoma and Manyara regions. The Government took immediate action to investigate the outbreak. [...]

Rapport

Fifteen years implementing the Right to Food Guidelines. Reviewing progress to achieve the 2030 Agenda

Publié: 2019
Since 2004, the Right to Food Guidelines have introduced an approach that has influenced the global agenda to eradicate hunger and malnutrition and is relevant to today’s global efforts towards [...]

Étude de cas

Resilience analysis of pastoral and agropastoral communities in South Sudan’s cross-border areas with Sudan, Ethiopia, Kenya and Uganda. FAO resilience analysis report No. 17

Publié: 2019
The IGAD member states are situated in a region exposed to recurrent natural shocks, political instability and characterized by internal and cross-border population displacement. Conflict is the root cause of [...]
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