Appui aux politiques et gouvernance

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101542

Evaluation of FAO’s Asia Regional Integrated Pest Management and Pesticide Risk Reduction Programme in the Greater Mekong Subregion

Publié: 2020
Chemical production, use and disposal will continue to increase worldwide; assessments and forecasts predict that global chemical sales will grow by about 3 percent per year until 2050, the major [...]

Document thématique

Study on the State of Agriculture in the Caribbean.

Publié: 2020
Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean Development Bank (CDB) and the Food and Agriculture Organization [...]

Brochure

Responding to the challenge of Non-communicable Diseases. The role of the food and agriculture sector

Publié: 2020
FAO is uniquely positioned to contribute to global efforts to reduce the prevalence of overweight, obesity and non-communicable diseases (NCDs) through the support it provides to countries in reforming their [...]

Rapport

Regional analysis of the nationally determined contributions in the Caribbean – Synthesis

Publié: 2020
The main objective of this report is to provide a regional synthesis of the climate change mitigation and adaptation commitments in the agriculture and land use sectors set forth in [...]

Brochure

Advancing knowledge – Supporting policy-making – Impacting lives (Revised Edition)

Publié: 2020
The FAO Global Forum on Food Security and Nutrition (FSN Forum) is an inclusive, neutral platform for people and institutions to share knowledge and support policy-making. Over the years, the FSN [...]

Outil

International Code of Conduct on Pesticide Management.Guidelines for personal protection when handling and applying pesticides

Publié: 2020
These guidelines are intended to provide guidance on pesticide risk reduction through reduced exposure by effective personal protection with special attention to the use of Personal Protective Equipment (PPE). First, [...]

Brochure

Renforcement des capacités de planification de l’adaptation pour la sécurité alimentaire et la nutrition: Saga-Sénégal

Publié: 2020
​Le projet «Renforcement des capacités de planification de l'adaptation pour la sécurité alimentaire et la nutrition» au Sénégal est un projet de collaboration multi-acteurs développé par la FAO et le [...]

101542

Unlocking future investments in Uganda’s commercial forest sector. Understanding the impacts of timber trade restrictions on the profitability of pine plantation and sawmill investments

Publié: 2020
As a result of the Government of Uganda’s forward thinking policies to create a commercial forestry sector in the early 2000’s, it is 20 years ahead of its neighbors in [...]

Document thématique

Emploi rural des jeunes et systèmes agroalimentaires au Sénégal. Analyse rapide du contexte

Publié: 2020
Cette analyse du contexte donne un aperçu du Sénégal, décrivant les défis, les politiques et les programmes d’emploi des jeunes en place ainsi que les priorités de la FAO en [...]

Brochure

Youth Agri-Food Policy Assistance

Publié: 2019
More than 70 million young people are unemployed worldwide and 160 million young workers are living in poverty. Rural youth and women, in particular, face significant obstacles in obtaining quality [...]
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