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Appui aux politiques et gouvernance

Outil

Developing gender-sensitive value chains. A guiding framework

Publié: 2018
Value chain development is an important paradigm in development practice and thinking, including within FAO. However, gender equality dimensions remain often overlooked in value chain development interventions, with the risk [...]

Document d'orientation

Driving commitment for nutrition within the UN Decade of Action on Nutrition

Publié: 2018
Within the framework of the Sustainable Development Goals (SDGs), the UN Decade of Action on Nutrition presents a unique opportunity for all countries and stakeholders to align activities around a [...]

Brochure

The future of food and agriculture

Publié: 2018
his booklet provides a comprehensive overview of the longer Future of Food and Agriculture publication. Shorter, more easily readable for the general public, this version sets out the key trends [...]

Document thématique

Parliamentary alliances against hunger and malnutrition. First Global Parliamentary Summit

Publié: 2018
For the third year in a row, hunger is on the rise again and affects 821 million people in the world. In addition, one third of the global population suffers [...]

Document thématique

Sustainable food systems – Concept and framework

Publié: 2018
A technical brief on the sustainable food systems concept and framework, this document reflects the three first-day modules of the FAO food systems/value chains training program. Colleagues and trainees using [...]

Formation et téléenseignement

Agriculture in International Trade Agreements – Interactive e-learning course

Publié: 2018
Global and regional agreements set out the rules for countries trade policies .and define the policy space available within agriculture for reaching food security objectives. Therefore, balancing the achievement of [...]

Outil

World food and agriculture. Statistical pocketbook 2018

Publié: 2018
The implementation of the 2030 Sustainable Development Agenda is just at the onset. Pursuing the wide and ambitious Sustainable Development Objectives (SDGs) poses major challenges at all levels, from the [...]

Résumé de projets

Emergency assistance to vulnerable wheat producers in Libya

Publié: 2018
Political disputes and the deterioration of the economic and security situation in Libya continue to threaten the agricultural sector and its infrastructure. The cereal sector and, above all, wheat production, [...]

Résumé de projets

Towards sustainable bioeconomy guidelines

Publié: 2018
Bioeconomycomprises the parts of the economy that use renewable biological resources (plants, animals, micro-organisms, etc.) to replace fossil fuels, and produce food, animal feed, and other biobasedproducts. Its cross-cutting nature [...]

Document thématique

Food loss and waste and the right to adequate food. Making the connection. Right to Food Discussion Paper

Publié: 2018
This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production [...]