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Outil

RIMA-II: Resilience Index Measurement and Analysis - II

Publié: 2016
This document introduces RIMA-II, the technical evolution of the FAO Resilience Index Measurement and Analysis (RIMA) tool. RIMA was completely and deeply revised by the FAO Resilience Analysis and Policies [...]

Outil

RIMA-II: Resilience Index Measurement and Analysis - II

Publié: 2016
This document introduces RIMA-II, the technical evolution of the FAO Resilience Index Measurement and Analysis (RIMA) tool. RIMA was completely and deeply revised by the FAO Resilience Analysis and Policies [...]

Cadre mondial

Programme mondial d'éradication de la peste des petits ruminants: contribuant à la sécurité alimentaire, à l'atténuation de la pauvreté et à la résilience. Phase quinquennale (2017–2021)

Publié: 2016
La Peste des petits ruminants (PPR) est une maladie hautement contagieuse causée par un Morbillivirus (famille des Paramyxoviridés) qui affecte les petits ruminants sauvages et domestiques. Elle est présente dans [...]

Document d'orientation

Food Security and Climate Benefits Through Nationally Appropriate Mitigation Actions in Agriculture

Publié: 2016
This policy brief demonstrates that Nationally Appropriate Mitigation Actions (NAMAs) can enhance agricultural productivity, support food security and rural development, and at the same time reduce greenhouse gas (GHG) emissions. [...]

Document thématique

Diversification Under Climate Variability as Part of a CSA Strategy in Rural Zambia. ESA Working Paper No. 16-07

Publié: 2016
Households living in rural areas of developing countries rely on rain-fed agriculture for their livelihoods and, as such, are highly dependent on climatic conditions. This paper aims at presenting empirical evidence from [...]

Document d'orientation

Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? Committee on World Food Security (CFS 43, 2016). Policy Recommendations

Publié: 2016
The following recommendations have been elaborated building upon the main findings of the CFS High Level Panel of Expert’s report on Sustainable agricultural development for food security and nutrition: what [...]

Rapport

Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? A Report by the High Level Panel of Experts on Food Security and Nutrition. HLPE Report 10

Publié: 2016
This report addresses the economic, environmental and social dimensions of agricultural development, with the objective of ensuring food and nutrition security, in terms of availability, access, utilization and stability. It focuses [...]

Document thématique

Meeting Our Goals. FAO's Programme for Gender Equality in Agriculture and Rural Development

Publié: 2016
FAO recognizes the potential of rural women and men in achieving food security and nutrition and is committed to overcoming gender inequality, in line with the pledge to “leave no [...]

Document d'orientation

Resilience Analysis in Sudan. A Policy Brief

Publié: 2016
Since 1950s, Sudan has been intermittently devastated by civil wars and, in 2011, has split into two different nations, the Republic of Sudan (subject of the analysis) and the Republic [...]

Étude de cas

Increasing the Resilience of Agricultural Livelihoods

Publié: 2016
At FAO, increasing the resilience of agriculture-based livelihoods against threats and crises is a corporate priority. FAO’s resilience work is multisectoral, encompassing all aspects of agriculture: crops, livestock, fisheries, aquaculture, [...]