Поддержка политики и управления
Отфильтровано

Доклад

Bangladesh. Socio-economic context and role of agriculture. Country fact sheet on food and agriculture policy trends

Опубликованное: 2016
How have governments responded to the 2007/08 food crisis and how has their approach evolved since then? Which measures have gained the attention of national policy makers in recent years? [...]

Изучение примера

Governance of Food and Nutrition Security: Factors for Viability and Sustainability. Case Studies from Seven Latin American Countries

Опубликованное: 2016
The publication will contain the following contents: 1. INTRODUCTION 2. CONCEPTUALIZATION OF THE GOVERNANCE OF FOOD AND NUTRITIONAL SAFETY 3. KEY FACTORS FOR GOVERNANCE PROCESSES IN THE REGION. Critical general [...]

Аналитическая записка по вопросам политики

Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? Committee on World Food Security (CFS 43, 2016). Policy Recommendations

Опубликованное: 2016
The following recommendations have been elaborated building upon the main findings of the CFS High Level Panel of Expert’s report on Sustainable agricultural development for food security and nutrition: what [...]

Доклад

Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? A Report by the High Level Panel of Experts on Food Security and Nutrition. HLPE Report 10

Опубликованное: 2016
This report addresses the economic, environmental and social dimensions of agricultural development, with the objective of ensuring food and nutrition security, in terms of availability, access, utilization and stability. It focuses [...]

Рекомендации

The FAO Action Plan on Antimicrobial Resistance 2016-2020

Опубликованное: 2016
Increasing global Antimicrobial Resistance (AMR) is a major threat to human and animal health. It endangers modern human and veterinary medicine and undermines the safety of our food and environment.  The commitment [...]

Доклад

Influencing food environments for healthy diets

Опубликованное: 2016
More and more people are becoming overweight and obese, with increasing diet-related non-communicable diseases (NCDs). Behind the global shifts in malnutrition and NCDs are unhealthy diets and a sedentary lifestyle. [...]

Доклад

Food and Agriculture: Key to achieving the 2030 Agenda for Sustainable Development

Опубликованное: 2016
The 21st century faces multiple and complex challenges. The new 2030 Sustainable Development Agenda galvanizes and commits the International community to act together to surmount them and trasform our world [...]

Инструмент

FAO/WHO Global Individual Food consumption data Tool (GIFT)

Опубликованное: 2015
This platform aims at supporting policy makers, program planners, NGO staff and many other stakeholders in taking informed decisions at country, regional and global level in the area of nutrition [...]

Доклад

Water for Food Security and Nutrition. A report by The High Level Panel of Experts on Food Security and Nutrition. HLPE Report 9

Опубликованное: 2015
Water is key to human life. It is key to human food security and nutrition. Safe drinking water and sanitation are fundamental to the good nutrition, health and dignity of [...]

Глобальная рамочная программа

Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA)

Опубликованное: 2015
The objective of the Committee on World Food Security (CFS) Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA, the Framework) is to improve the food security [...]
1 2 3 4 5 6 7 8