Appui aux politiques et gouvernance

Questions and answers about the Chilean food act


This document includes critical information on the policy design and implementation process. Its purpose is to describe the content of the standard, elements of the policy and the main questions arising from different sectors, during the process of drafting the law and legislative procedure, as well as during the policy design and implementation of the standard. Likewise, it aims to present the challenges and the factors that allowed progress in its implementation. The main audience for this paper will be decision-makers, parliamentarians, high-level officials from ministries, and civil society institutions. 

Also available in Spanish.

Published: 2019
Publisher: FAO
Geography: Latin American & Caribbean