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Forums and community of practice

2020

How to monitor implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries? FSN Forum report of activity No. 164

This document summarizes the online consultation How to monitor implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries? held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 17 February to 16 March 2020. The consultation was facilitated by the Small-Scale Fisheries Core Team from FAO in Rome, Italy. The goal of this online consultation was to solicit views, suggestions and recommendations for monitoring the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), which were endorsed in 2014 by the FAO Committee on [...]

Tool

2020

Legislating for sustainable small-scale fisheries. A guide and considerations for implementing aspects of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security

The Voluntary Guidelines for Securing Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) are the first international instrument dedicated entirely to the small-scale fisheries sector. While the implementation of the SSF Guidelines will require legal and regulatory adjustments beyond national fisheries legislation to ensure political and legislative coherence and fully reflect the breadth of their provisions, the fundamental function of fisheries law in a sustainable use, management, and the development of small-scale fisheries is indisputable. Appropriate fisheries legislation provides the strongest possible framework for inclusive, participatory fisheries governance and resource management by providing a coherent basis [...]

Tool

2020

Linkages between the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries and the Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food

Both the CFS Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security (Right to Food Guidelines) and the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) hold the realization of the right to adequate food as their main objective. The Right to Food Guidelines emphasizes the role of small-scale producers in several sections and the SSF Guidelines as their first objective call “to enhance the contribution to fisheries to food security and nutrition and support the realization to the [...]

Case study

2020

Financial services for women. Case study on women's participation in the maize and bean value chains in Rwanda

The purpose of this study was to analyse the position of women in the maize and bean value chains in Rwanda, as well as the current and potential role of financial service providers (FSPs) in strengthening the positioning of women in these chains. The study used the women’s economic empowerment framework for the conceptual analysis, while similarly looking at overall financial inclusion indicators. This was all done within the context of a value chain analysis. The value chain concept provided a framework for analysis and explained the different functions in the value chains for bean and for maize, including the roles [...]

Issue paper

2020

Accelerating progress towards SDG2 in Pakistan – Policy effectiveness analysis

The Food and Nutrition Security Impact, Resilience, Sustainability and Transformation (FIRST) Programme represents a partnership between the Food and Agriculture Organization of the United Nations (FAO) and the European Union (EU). In 2018, the partnership agreed on the need to have a policy effectiveness analysis conducted in most of the FIRST countries. As policy implementation rather than formulation is repeatedly raised as one of Pakistan’s challenges, this assessment considered the implementation challenges of specific policy processes relevant to the FAO-EU partnership in the country, rather than the entire suite of relevant policies. It considered the necessary conditions to move forward and [...]

Case study

2020

Terminal evaluation of the areas beyond national jurisdiction (ABNJ) Tuna project, part of the "Global sustainable fisheries management and biodiversity conservation in ABNJ". Project code: GCP/GLO/365/GFF GEF ID: 4581

The marine areas beyond national jurisdiction (ABNJ) comprise 40 percent of the earth’s surface, covering 64 percent of the surface of the ocean and 95 percent of its volume. The Common Oceans ABNJ Programme (2014-2019) was implemented by FAO as a concerted effort to bring stakeholders to work together to manage and conserve the world’s common oceans.The ABNJ Tuna project, one component of the Common Oceans ABNJ Programme, promoted important transformational changes in the management practices of tuna fisheries, improving their sustainability, strengthening Marine Stewardship Council capabilities of tuna regional fisheries management organizations (t-RFMOs) and their members, and significantly reducing [...]

Issue paper

2020

Agricultural value chains and social and environmental impacts: Trends, challenges, and policy options. Background paper for The State of Agricultural Commodity Markets (SOCO) 2020

With the global population approaching 8 billion, the role of agricultural value chains (VCs) is increasingly important in ensuring sustainable and equitable food production. However, in developing countries, market failures can prevent small farmers from fully participating in domestic and global value chains, and issues related to climate change create further challenges. Moreover, greening policies and actions, as well as concerns regarding nutritional outcomes, add complexity to providing nutritious high-quality food to feed a growing population. In this context, it is critical to examine how markets can be shaped to be pro-poor and to reduce negative social and environmental externalities.The [...]

Issue paper

2020

Disaster risk reduction in times of COVID-19: What have we learned?

The COVID-19 pandemic has more than ever shown the changing risk environment, as well as the systemic and overlaying nature of risks that affect and threaten all sectors. It has reinforced the call for multi-sectoral, multi-hazard and preventive and anticipatory approaches that consistently integrate disaster, climate and crisis risk management for strengthening the resilience of people, their agricultural livelihoods and the ecosystems they depend on in a sustainable manner. In her opinion paper, FAO Natural Resources Officer Wirya Khim discusses the impact of COVID-19 on the agriculture and food systems through a disaster risk reduction lens and offers some key [...]

Issue paper

2020

El estado del campo natural en el Uruguay.

La Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO), a través de Global Environment Facility (GEF) junto a la Unión Internacional para la Conservación de la Naturaleza (UICN), desarrolló un proyecto global centrado en la Degradación y en el Manejo Sostenible de Tierras en las zonas de pastoreo compuestos por praderas y pastizales (Proyecto GCP/GLO/530/GFF). El Proyecto global tenía por objetivo fortalecer la capacidad de los actores locales y nacionales en las zonas de pastoreo compuestas por pastizales para evaluar la Degradación de Tierras (DT), tomar decisiones informadas hacia la promoción del Manejo Sostenible de Tierras [...]

Case study

2020

Youth in motion for climate action! A compilation of youth initiatives in agriculture to address the impacts of climate change

This publication highlights various access points for projects and initiatives that engage and mobilize young people. It focuses on climate-resilient capacity development, agricultural education, and entrepreneurial guidance to promote decent rural employment in agriculture, and platforms that create alliances and networks for stimulating climate action and exchanging information. It presents activities that have successfully reached youth. These activities include competitions, such as 'hackathons' and flagship educational products that support everyday climate action. The projects and initiatives presented here also emphasize the key role partnerships among governments, the private sector, other international organizations and local cooperatives play in achieving successful outcomes. [...]
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