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Tool

2023

Legal frameworks for sustainable school feeding

The publication, developed within the framework of the school feeding project of the Brazil-FAO International Cooperation Program, aims to share some experiences and the development of the process of elaboration and implementation of legal and regulatory frameworks on school feeding, and to identify some fundamental elements for its development. It is aimed at parliamentarians, policymakers, actors in the school community and those people and professionals who have the interest, will and intention to develop a Bill in favour of school feeding. The publication indicates paths, advances and challenges faced by the various nations of Latin America and the Caribbean for the [...]

Brochure

2023

In Brief to The State of Food Security and Nutrition in the World 2023. Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum

This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and [...]

Report

2023

The State of Food Security and Nutrition in the World 2023 (SOFI). Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum

This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and [...]

Briefs

2023

Strengthening regulatory frameworks for sustainable school food and nutrition in Kyrgyzstan

This policy brief examines some of the key legal considerations related to school gardens, and also explores regulatory options for strengthening the legislative environment for sustainable school food and nutrition in the country. This brief is rooted in a holistic approach to school food and nutrition and the analysis provided in this note, is drawn from a legal assessment carried out within the framework of a wider project led by FAO, “Developing capacity for strengthening food security and nutrition in selected countries of the Caucasus and Central Asia”, funded by the Russian Federation.

Tool

2023

聚焦治理:提供更有效的政策和技术支持

现在距实现可持续发展目标还剩八年时间。要在后疫情时代实现世界可持续性、复原力及粮食安全与营养目标,迫切需要推动农业粮食体系转型。实现预期转型只能通过强化和利用知识、经验、技能和能力,调动广泛的公共和私营部门参与方采取集体行动,而每一个参与方都具有各自的利益、需求、资源、影响力和能力。“治理”就是在所有各级采取有效和包容的集体行动所需的多维度能力的代名词。在许多国家的具体情况当中,正是治理方面的瓶颈造成了政策预期与实地效果之间存在差距。例如,某项政策措施可能在经济方面很有意义,但如果人们认为它威胁到某个有影响力的利益群体或未能充分兼顾该群体的利益,那么这项措施就很可能无法达到预期效果。因此把握好现有农业粮食体系背后的治理问题 — 包括制度和政治经济两方面 — 就可能成为所有政策或技术支持工作成败的关键。 本文汇总来自粮农组织丰富经验和知识以及全球文献的深刻见解,阐述了一个实操性四阶段框架,用以开展分析并把治理分析和行动整合到国家、区域和全球各级各项措施的制定和实施之中。文章还对有关可持续发展领域治理问题的近期专家思潮进行了评述并着重介绍了粮农组织在自身职责领域内对治理工作的概念性贡献。粮农组织工作中对治理分析的应用不断增加,这将推动循环往复的集体学习过程并对变革潜能进行忠实评估,从而利用在准确把握实地的实际和政策现实的基础上制定的方法对技术解决方案给予补充。治理分析强调持续学习和因地制宜,它将帮助粮农组织大大提高其对成员国政策和技术支持的有效性,推动实现可持续发展,不让任何人掉队。 相关链接: 电子学习:免费在线治理课程(仅英文)

Briefs

2023

Policy orientations for food security resilience with gender sensitivity in the Gambia FAO Agricultural Development Economics Policy Brief 63

This brief summarizes the findings of the working paper Resilience to food insecurity and gender differential decomposition in the Gambia, which aims to analyse the key drivers of household resilience to food insecurity and assess differences in resilience capacity and food security indexes across male- and female-headed households. It identifies key drivers of these differentials at the national, urban and rural areas in the Gambia, by using Gambian Integrated Household Surveys on consumption expenditure and poverty-level assessment 2015–2016.

Tool

2023

关于将《国家粮食安全范围内土地、渔业及森林权属负责任治理自愿准则》纳入《联合国防治荒漠化公约》的执行和土地退化零增长的技术指南

本技术指南由联合国粮食及农业组织(粮农组织)与《联合国防治荒漠化公约》共同编写,并吸纳了若干利益攸关方的意见和建议,旨在将《国家粮食安全范围内土地、渔业和森林权属负责 任治理自愿准则》(《权属自愿准则》)纳入《公约》的执行和土地退化零增长目标,为荒漠化、土地退化和干旱应对工作开启了新的篇章。 本指南简要介绍了《权属自愿准则》(国际认可的负责任权属治理框架)在设计和实施土地退化零增长举措背景下的实际应用。指南提供了多个灵活途径,支持政策和决策制定者及利益攸关方通过着眼于应对土地退化的各类国家规划、法律框架、战略及行动计划,就普遍遇到的土地权属挑战采取因地制宜的响应措施。

Issue paper

2023

Enabling a legal environment for the prevention and reduction of food loss and waste

Food loss and waste (FLW) is a global burden with a negative impact on the economic, social, and environmental dimensions of sustainable development. The loss and waste of food suitable for human consumption hampers food security and nutrition and hinders the realization of the human right to adequate food.Regulatory measures to tackle FLW include establishing institutional mechanisms for coordination of action, allocating clear roles and responsibilities among all stakeholders involved and setting binding targets for the reduction of FLW. These can enhance the transparency and accountability of all actors relevant for the prevention and reduction of FLW throughout the food [...]

Case study

2023

Hear it from the countries - Rural youth action plan – good practices

Young people are key agents of change, with enormous innovation potential. FAO recognizes that youth are already at the frontline to build more sustainable agrifood systems and are best placed to rejuvenate the sector, acquire the knowledge and skills needed to innovate, uptake new technologies, and spearhead the digital transformation. The Organization provides support to countries to develop more youth-inclusive policies, strategies, investments and programmes, in order to enhance the overall well-being of young women and men. This compendium of good practices brings together snapshots of selected FAO’s youth-specific projects, activities and products in support of the Rural Youth Action [...]

Issue paper

2023

Climate-smart agriculture in China. From policy to investment

Climate-smart agriculture (CSA) is a comprehensive system that requires thorough consideration of local climate, natural environment, market demand, economic and cultural environment. FAO introduced CSA at the Hague Conference on Agricultural, Food Security and Climate Change in 2010 and has been strongly supporting it since then. The development of CSA in China contributes to reaching its carbon peak by 2030 and carbon neutrality in China by 2060.This publication introduces China's CSA development and provides policy proposals. It contains four sections: the background and development status of China's CSA; practices and achievements of China's CSA, including analysing case studies such as [...]