FAO.org

The FAO Blue Growth Initiative seeks to balance the sustainable management of aquatic resources with economic and social benefits for local communities and Indigenous Peoples. The Blue Growth Initiative values the crucial role Indigenous Peoples play as custodians of traditional knowledge and practices and stewards of the ecosystems in which they live. Blue Growth approaches support the needs of Indigenous Peoples, ensuring their voices are heard in decision-making processes that affect them, supporting access rights to their traditional lands and territories, and encouraging the preservation of their cultural heritage through sustainable fisheries and aquaculture management that benefits future generations.