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FOOD AND AGRICULTURE ORGANIZATION (FAO) OF THE UNITED NATIONS |
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Good Agricultural Practices (GAP) Database |
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Critère: "animal" or "" or "health" |
| [Natural Order] | titre | [Major Contribution] | pays | [Type of Information] | ||
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[Environmental Sustainability]-[Food Safety]-[Social Equitability/Acceptability] | Monde | [Guidelines] | |||
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[Code of Good Agricultural Practices-water protection against pollution and prevention of soil degradation] | [Environmental Sustainability] | Roumanie | [Guidelines] | ||
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[Good Agricultural Practices - A Self Audit for Growers and Handlers] | [Food Safety] | États-Unis | [Guidelines] | ||
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[Technology options to increase feed availability for Livestock Production Systems] | [Environmental Sustainability] | Monde | [Guidelines] | ||
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[Technology options to improve feed quality of livestock prodcution systems] | [Environmental Sustainability] | Monde | [Guidelines] | ||
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[Technology options to improve animal health in livestock production systems] | [Environmental Sustainability]-[Food Safety] | Monde | [Guidelines] | ||
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[Environmental Sustainability] | Monde | [Guidelines] | |||
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[Environmental Sustainability]-[Food Safety] | Monde | [Guidelines] | |||
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[Environmental Sustainability] | Monde | [Guidelines] | |||
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[Technology options to increase farming system productivity] | [Social Equitability/Acceptability] | Monde | [Guidelines] |
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| [Good Agricultural Practices] |
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