Publications

HIGHLIGHTS

Biodiversity is the sum of all terrestrial, marine and other aquatic ecosystems, species and genetic diversity. It includes the variability within and among living organisms [...]

The report notes that there are currently 33 Food Chain Crisis (FCC) threats occurring in Africa, the Americas, Asia and Europe, among which African swine fever, avian influenza and banana bunchy top disease.

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Through maps and case studies, this atlas provides a global picture of migration drivers and dynamics. It calls for inclusive growth strategies to create rural-urban linkages, foster income-generating opportunities and increase the resilience of rural livelihoods.

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This publication demonstrates the benefits of neglected and underutilized species (NUS), including amaranth, sorghum and cowpea and their potential contribution to achieving Zero Hunger in South and Southeast Asia.

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 Released on the occasion of the 2nd International Symposium on Agroecology (3‒5 April 2018, Rome), this brochure presents FAO’s 10 elements of agroecology and looks at ways of scaling up this people-centred approach.

 

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