News

Diet is one of the most important contributors to human health
10/05/2016
Food security exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food which meets their dietary needs and food preferences for an active and healthy life.
03/05/2016
An interview with Dott.ssa Silvia de Paulis on an innovative new programme in one of Italy’s largest National Parks
26/04/2016
Italy sponsors event at FAO showcasing how legumes can contribute to sustainable development goals
19/04/2016
Expert tasked with promoting benefits and addressing market challenges of nature’s super food
18/04/2016
Pulses typically contain about twice the amount of protein found in whole grain cereals
12/04/2016
Upcoming event highlights the important connection between soils and pulses
05/04/2016
FAO encourages consumption of pulses in complementary feeding
29/03/2016
An interview with Dr. Francesco Branca, Director of Nutrition at WHO
18/03/2016
Fun ways to incorporate these nutritious ingredients into your children’s diets
03/03/2016
1 2 3 4 5 6 7 8 9 10