La résilience

Photos

Strengthening the resilience of communities in South Sudan’s cross-border areas
01/10/2019
The project "Strengthening the Livelihoods Resilience of Pastoral and Agropastoral Communities in South Sudan’s Cross-border Areas with Sudan, Ethiopia, Kenya and Uganda" (OSRO/SSD/703/EC) aims to promote sustainable livelihoods for vulnerable ...read more
Regional Cassava Initiative
14/08/2013
Cultivated mainly on marginal lands by small-scale farmers, cassava is an inexpensive and essential part of the diet of vulnerable communities across Africa. Millions of people depend on the crop. Two ...read more
Growing vegetables near the desert - Mali
04/07/2012
Thanks to vegetable production promoted by FAO, food availability at household level has increased in Mali, resulting in a sudden improvement in nutrition levels. Households, left vulnerable by the crises ...read more
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