抵御能力

Resources

 - 22/12/2018
The Resilience Index Measurement and Analysis (RIMA) estimates household resilience to food insecurity with a quantitative approach; statistical modelling tools allow establishing a cause-effect relationship between resilience and its critical determinants, depending on the context. The RIMA analyses are based on household level data from ad hoc or pre-existing surveys. ...read more
 - 13/12/2018
This Strategy informs on FAO's efforts to increase the resilience of agricultural livelihoods to contribute to enhanced food security and nutrition in East Africa through multisectoral, multi-hazard and multistakeholder consultations and joint interventions. An inclusive consultative process with vulnerable communities and key stakeholders on resilience policies and approaches will be the ...read more
 - 05/10/2018
Southern Africa is subject to multiple, frequent, and compounded shocks and stressors that prevent communities from fully recovering from crises, thereby deepening their vulnerability. This vulnerability was particularly exposed during the El Niño-induced drought in 2015–2016: the worst in the region for 35 years, it devastated local food systems and ...read more
 - 11/09/2018
New evidence in SOFI 2018 confirms a rise in world hunger: the number of people who suffer from hunger has been growing over the past three years, returning to levels from almost a decade ago. Multiple forms of malnutrition are evident in many countries: adult obesity is growing even as ...read more
 - 28/08/2018
This brochure highlights the objectives and key information of the FAO project entitled “One million cisterns for the Sahel”. It aims to illustrate the project activities’ expected positive impacts in terms of food security, agricultural activities and nutrition among beneficiairies. The objective is to inform FAO partners and donors on this ...read more
 - 10/08/2018
After decades of progress, hunger - both acute and chronic - is on the rise again. In 2017, a massive humanitarian effort helped to contain famine in South Sudan and avert famine in northeastern Nigeria, Somalia and Yemen. Despite this, the number of people on the brink of severe hunger continues to rise. Recognizing that humanitarian ...read more
 - 13/07/2018
The Karamoja region, in North East Uganda, is one of the least developed regions of the country, and is highly vulnerable to resource-based conflict and climate change variability. Addressing food insecurity of vulnerable people is a major challenge in the region. Measuring resilience provides more informed policies for withstanding shocks. ...read more
 - 03/07/2018
In August 2017, FAO was asked by the Commissioner for Refugees (Office of the Prime Minister of Uganda) to support the implementation of a socio-economic analysis within the refugees’ settlements and host communities, with the aim of providing a comprehensive assessment of the current state of the refugees’ food security, ...read more
 - 26/04/2018
Renforcement des moyens d’existence agropastoraux.
 - 09/04/2018
In May 2017, following decades of civil war and political upheaval, coupled with persistent and worsening drought effects, nearly half of the Somali population (6.7 million people) faced acute food insecurity. With one of the least-developed fisheries sectors – averaging one per cent of the county’s annual gross domestic product ...read more