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La resiliencia

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Resultados filtrados por: DEMOCRATIC REPUBLIC OF THE CONGO

 - 15/03/2019
In the village of Kasheke, located near Lake Kivu in the province of South Kivu in the Democratic Republic of the Congo, Rachel Akonkwa goes to the community field of ...leer más
 - 28/02/2019
Key points The results of the latest IPC analysis (August 2018) indicate that the number of people in IPC Phase 4 (emergency) is 3.5 million – a significant increase compared with ...leer más
 - 20/02/2019
FAO, in partnership with the Ministry of Fisheries and Livestock, has launched a cattle vaccination campaign in the provinces of Kwilu and Kwango in the Democratic Republic of the Congo. ...leer más
 - 11/02/2019
In 2019, FAO is hoping to reach over 32 million people who rely on agriculture for their survival and livelihoods through a range of interventions aimed at boosting local food ...leer más
 - 21/01/2019
Le rapport décrit les principaux résultats de l'analyse de résilience réalisée dans le Nord-Kivu, en République démocratique du Congo (RDC). Les agences des Nations Unies basées à Rome (ABR) qui ...leer más
 - 14/12/2018
Deep in the equatorial forest of the Democratic Republic of the Congo, the Iyenze family grows fresh vegetables in their garden. Georgette, mother of eight, prepares porridge made from maize, ...leer más
 - 11/12/2018
Ngalula Kalombo, a widow and mother of three, returns from the Beya-Bwanga seed fair with a basket of maize and cowpea seeds. Soon, she will be able to cook porridges ...leer más
 - 09/11/2018
Like many young people in Sankuru province, in the Democratic Republic of the Congo, Paul Tshisapa was struggling to find a decent job. Difficult access to markets, poor state of ...leer más
 - 26/10/2018
The project funded by the European Union aims to sustainably reduce the food insecurity and malnutrition of children under five and pregnant and lactating women in Lomela territory, where food ...leer más
 - 09/10/2018
Key points According to preliminary results of the latest Integrated Food Security Phase Classification (IPC) analysis (August 2018), the number of people severely food insecure (IPC Phases 3 and 4) has ...leer más
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