La resiliencia

Temas Relacionados

Resultados filtrados por: WHO

 - 08/10/2020
The Tripartite collaboration among the Food and Agriculture Organization of the United Nations (FAO), World Health Organization (WHO), and World Organisation for Animal Health (OIE) is taking root as evidenced ...leer más
 - 16/07/2020
An animal health incident coordination group covering COVID-19 For people around the world at high risk of acute food insecurity, or for those in situations that threaten their livelihoods, the impacts ...leer más
 - 11/09/2018
New evidence in SOFI 2018 confirms a rise in world hunger: the number of people who suffer from hunger has been growing over the past three years, returning to levels ...leer más
 - 01/12/2017
The Crisis Management Centre for Animal Health (CMC-AH) conducted its 11th Steering Committee Meeting (SCM) on 14 November at FAO headquarters with attendance of more than 25 senior representatives of ...leer más
 - 31/10/2017
This information sheet focuses on the work that the International Food Safety Authorities Network (INFOSAN) – a global network jointly managed by FAO and WHO – is doing to prevent, ...leer más
 - 16/08/2017
The occurrence of transboundary animal diseases - especially those that can be transmitted to human beings from animals - poses grave socio-economic consequences for Southern Africa. They affect food and nutrition security, ...leer más
 - 03/11/2016
One Health Day is a day of declaration and action to bring global attention to the crucial need and benefits of using transdisciplinary approaches to complex health challenges involving animals, ...leer más
 - 22/07/2015
The UN’s Food and Agriculture Organization is calling for $20 million to prevent the spread of the highly viral avian flu H5N1 across West Africa. The call follows outbreaks of ...leer más
 - 04/05/2015
Total Ebola cases as well as new confirmed cases within the last 21 days, using open data by the WHO Global Ebola Response Monitoring and Mapping System. Click on the Counties ...leer más
 - 20/03/2015
The increase in emergence of new pathogens and spread of transboundary animal diseases (TADs) in countries around the worldposes a serious and continuing menace to livestock production, food security and ...leer más
1 2