La résilience

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 - 02/09/2020
Over 75 percent of the population in rural and peri-urban areas in South Sudan rely on agriculture for their livelihoods. With the outbreak of conflict starting ...en lire plus
 - 05/08/2020
The impacts of the coronavirus disease 2019 (COVID-19) crisis on food systems are vast and varied, and as of yet hard to predict. But nowhere are ...en lire plus
 - 26/03/2020
As part of a joint programme between the Food and Agriculture Organization (FAO) and the World Food Programme (WFP), FAO implemented the Dimitra Clubs, a gender-transformative ...en lire plus
 - 08/09/2017
More than a third of the world's population relies on traditional fuels—wood, coal, animal dung, and agricultural waste—for their energy needs, including cooking their meals, heating their ...en lire plus
 - 30/08/2017
More than a third of the world's population relies on traditional fuels—wood, coal, animal dung, and agricultural waste—for their energy needs, including cooking their meals, heating ...en lire plus
 - 06/06/2017
When: 13 June 2017 - 14:30-16:00 CEST (UTC+2) Register here. Strengthening the resilience of rural households, communities and institutions is essential to eradicate hunger and malnutrition. In resilience ...en lire plus
 - 09/11/2016
Men and women are impacted by disasters in different ways and often have distinct coping strategies. A gender-responsive approach to DRR planning means that gender-based differences ...en lire plus
 - 01/09/2016
Speaker: Unna Mustalampi, Gender Mainstreaming Officer, FAO Moderator: Dominique Burgeon, Director of Emergency and Rehabilitation Division, and Strategic Programme Leader - Resilience, FAO Background: The pursuit of gender ...en lire plus
 - 05/08/2016
The adoption of climate-smart agriculture (CSA) practices at scale requires appropriate institutional and governance mechanisms to facilitate the dissemination of information and to ensure broad participation ...en lire plus
 - 30/05/2016
The gender dimensions of natural and human-induced disasters Women and men play specific and complementary roles in agriculture and food and nutrition security, which must be taken ...en lire plus
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