FAO.org

Accueil > La résilience > results
La résilience

Rubriques connexes

Résultats filtrés par: RESILIENCE

 - 04/03/2019
Haiti is regularly hit by extreme climatic events that have seriously increased vulnerabilities in the country, particularly in rural areas and among agriculture-based livelihood communities. Almost ...en lire plus
 - 28/02/2019
Livestock production and productivity are very low in Ethiopia. One of the major constraints being the poor quality and inadequate quantity of feed available. Given that ...en lire plus
 - 06/02/2019
In Mali, many agropastoral households in the central regions – Mopti and Ségou – have suffered from the impact of socio-political crisis in northern Mali. This ...en lire plus
 - 17/01/2019
Efficient and sustainable management of water resources is a priority to improve the resilience of vulnerable communities. The “1 million cisterns for the Sahel” initiative promotes ...en lire plus
 - 22/12/2018
The Resilience Index Measurement and Analysis (RIMA) estimates household resilience to food insecurity with a quantitative approach; statistical modelling tools allow establishing a cause-effect relationship between ...en lire plus
 - 15/12/2018
This visualization aims to identify the key pillars of resilience and related contributing factors at the household level in Nigeria using the FAO Resilience Index Measurement ...en lire plus
 - 13/12/2018
This Strategy informs on FAO's efforts to increase the resilience of agricultural livelihoods to contribute to enhanced food security and nutrition in East Africa through multisectoral, ...en lire plus
 - 05/12/2018
The number of people facing severe hunger in the world continues to rise, reaching 124 million people across 51 countries. Conflict and extreme climate events remain ...en lire plus
 - 27/11/2018
The Emergency Management Centre for Animal Health (EMC-AH) Twelfth Steering Committee endorsed the Centre’s new way of working – supporting the implementation of its Strategic Action ...en lire plus
 - 21/11/2018
As predictions for El Niño reach 83 percent, the Food and Agriculture Organization of the United Nations (FAO) has begun preparing for its potential impact on the ...en lire plus
« Précédente 1 2 3 4 5 ... 42