La résilience

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 - 18/06/2021
Ce rapport propose une analyse des effets de la maladie à coronavirus 2019 (covid-19) sur le système agroalimentaire de la République démocratique du Congo, en se ...en lire plus
 - 17/06/2021
The Food and Agriculture Organization of the United Nations (FAO) welcomes a CAD 22.4 million (USD 17.7 million) contribution from Canada to boost the food security ...en lire plus
 - 16/06/2021
In early April 2021, heavy rains across Timor-Leste associated with a tropical storm resulted in flash floods and landslides throughout the country. The tropical storm gained ...en lire plus
 - 15/06/2021
Fall armyworm (FAW), Spodoptera frugiperda, is a dangerous transboundary insect with a high potential to spread rapidly due to its natural distribution capacity and opportunities presented ...en lire plus
 - 15/06/2021
Following Cyclone Gati, which hit Somalia in November 2020, FAO distributed fishing kits and boat equipment to 780 households in Hafun town – the most affected ...en lire plus
 - 15/06/2021
The Rome Based Agencies (RBA) Resilience Initiative is a joint project carried out by the Food and Agriculture Organization of the United Nations (FAO) and the ...en lire plus
 - 11/06/2021
Northern Ethiopia is experiencing one of the world's worst food crises. As of June 2021, about 5.5 million people in Afar, Amhara and Tigray are in high acute ...en lire plus
 - 10/06/2021
The Food and Agriculture Organization of the United Nations (FAO), the United Nations World Food Programme (WFP) and UNICEF call for urgent action to address the ...en lire plus
 - 09/06/2021
The fight against desert locust in the Greater Horn of Africa and Yemen has been raging for sixteen months – since January 2020. Governments, FAO and ...en lire plus
 - 09/06/2021
Natural hazard‑induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long‑lasting impacts on agricultural sectors around the ...en lire plus
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