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Jul 2016 - Hunger is still one of the most urgent development challenges, yet the world is producing more than enough food. Recovering just half of what is lost or wasted could feed the world alone. The FAO-led Save Food initiative is partnering with international organizations, the private sector and civil society to ...more
Jul 2015 - Every year around the globe 1.3 billion tonnes of food is lost or wasted, that is a 1/3 of all food produced for human consumption. Food losses represent a waste of resources used in production such as land, water, energy and inputs, increasing the green gas emissions in vain.