Leaders at the GFFA reaffirmed commitment to the Sustainable Development Goals, in particular SDG 2 to end hunger, as well as to implement FAO's voluntary guidelines supporting the right to food.

The recognition of the right to adequate food will confer legitimacy to public policies in this area, which should be adopted in a participatory and decentralized manner.

FAO releases new data and analysis on the region’s hunger and malnutrition situation in a shorter, more compact format

FAO and Resource Partners today held talks on the next phase of the FMM, an increasingly effective facility that allows the United Nations agency to quickly direct funding where and when it’s most needed.

New report calls for radical changes to the Arab region’s agrifood systems to deliver food security and nutrition for all

According to the 2021 Asia and the Pacific Regional Overview of Food Security and Nutrition by FAO and UNICEF

Leaders of three regional agencies call for more action on agrifood systems transformation in the face of worsening hunger and malnutrition

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New publication shows how sound investments in agriculture ensuring the realization of human rights are a powerful way to end poverty and hunger

Inequality is above all due to power asymmetries, the dynamics of discrimination, segregation and under valuing