Conflict, COVID-19, climate crisis likely to drive higher levels of acute food insecurity in 23 hunger hotspots – new report.

A new social contract is needed to eradicate inequalities affecting indigenous peoples. 

Achieving food security and improved nutrition for all depends on nature.

Healthy diets are out of reach for 3 billion people.

Since the adoption of the Guidelines in 2004, many countries have taken steps in line with this set of policy recommendations.

For many years Spain has been an important partner and worked closely with FAO, primarily focusing on the fisheries sector and the promotion of policies that guarantee the right to food, protect plant genetic resources and food security.

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Africa’s agri-food systems must be transformed to make healthy diets more affordable.

Made at the Italy-presided G20 Foreign Affairs and Development Ministers' meeting, it aimed to the realization of the right to food and alleviation of poverty.

FAO and consumer organizations of francophone Africa discussed ways to strengthen cooperation to better impact the realization of the right to adequate food for all.