FAO
FOR THE ELABORATION OF A SET OF VOLUNTARY GUIDELINES TO SUPPORT THE PROGRESSIVE REALIZATION OF THE RIGHT TO ADEQUATE FOOD IN THE CONTEXT OF NATIONAL FOOD SECURITY

Case Studies on the Right to Food

Documents

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Brazil

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Canada

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South Africa

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Uganda

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India

See Also...

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Implementing the Right to Adequate Food: The Outcome of Six Case Studies

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© FAO, 2004