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| Food Aid and the Right to Food IGWG RTFG /INF 6 |
| This paper has three aims. First it sets out to describe the role and scope of food aid in realizing the Right to Food. Second it attempts to assess the extent to which food aid does in fact contribute to the realization of the Right. Finally it describes some elements of an emerging consensus on directions for reform of food aid practices to strengthen the impact on theright to food. It is important to note that this Information Paper is not intended to provide a general discussion of food aid but rather to assesses food aid from a Right to Food perspective. |
Auteur: Intergovernmental Working Group for the Elaboration of a Set of Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security (IGWG)
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Publisher: Food and Agriculture Organization (FAO) Année: 2004
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| Mot clef: Policy , Économie Droit international . |
| Catégorie de document: Document | Langue: Anglais |