Right to Food Methodological Toolbox / Book 3, 2009. 
This Guide provides methodological and operational assistance for governments, civil society and other stakeholders for the assessment of the right to food situation at national level. In addition, the Guide also offers methods for the assessment of the legal, policy and institutional environment. Available in English.

Right to Food Methodological Toolbox / Book 5, 2009. 
This Guide provides a 10-steps guidance for the process of building a right to food case, analysing government budget and presenting a claim. It also examines three case studies in order to understand if a national budget is geared up to the use of the maximum resources for the realization of the right to food. Available only in English.

"How to" Series, 2007.
This paper “Conduct a Right to Food Assessment” addresses the elements “why”, “who” and “how” of the process of a Right to Food assessment. The core elements of the assessment focus on identifying the food-insecure, understanding the reasons behind this, understanding the legal environment where policy measures must be implemented and understanding the shortcoming of existing policies.  
Available in English, Español, Français.

"How to" Series, 2007. Revised version, 2012.
This paper “Analyze Budgets” addresses right to food guidelines, identifies the duty bearers and stakeholders and gives a brief explanation of a budget analysis methodology. The paper also provides essential guidance on how to use budget work to identify policies and programmes, analyze government’s revenue and to integrate this analysis into an overall perspective. Available in English, Español, Français.