Publications

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The Voluntary Guidelines in brief

Guidelines in brief, 2006.
The Voluntary Guidelines in Brief presents the most essential elements of the Voluntary Guidelines in focusing on the right to food, why the right to food should be implemented and how the right to food adds to food security.
Available in: English | Español | Français

Right to Food Guidelines
Assessment,Capacity Development,Legal Issues,Monitoring,Policy,Advocacy,Educational Tools
   

Voluntary Guidelines, the Human Right to Food

Flyer, 2005.
This flyer provides a brief overview of what the right to food is, why the right to food should be implemented, how the right to food adds to food security and explains what the “Voluntary Guidelines on The Right to Food” are.
Available in: English | Español | Français

Right to Food Guidelines
Assessment,Capacity Development,Legal Issues,Monitoring,Policy
   
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