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Publications

Report of the sub-regional workshop on strengthening the legal frameworks for social protection in the Organization of Eastern Caribbean States and Barbados

Workshop report, 2015.
This report presents the key achievements and the issues discussed during the sub-regional workshop on strengthening the legal frameworks for social protection in the Organization of Eastern Caribbean States (OECS) and Barbados, co-hosted by OECS Commission and FAO (4-5 June 2014 – Saint Lucia).
Available in: English

REPORTS
Assessment,Legal Issues,Entitlements,National Legislation
   

Assessment on the Right to Food in the ECOWAS region

Right to Food Assessment, 2014.
This publication describes the development of the Right to Food in the West-African region. It brings together the analysis of the food and nutrition situation (focusing on the main barriers to eradicating hunger), the legal framework, the relevant policies and programmes (focusing on principles inherent to the right to food), and a brief description of the most relevant institutions. Available in: English | Français

REPORTS
Assessment,Food Security Analysis,Entitlements,Obligations,Food Security and Nutrition,Institutional Policy,Strategy
   

The Right to Food in the CARICOM Region – An Assessment Report

Right to Food Assessment, 2013.
This publication presents coherent and systematic information and analysis about: the current food and nutrition security situation in the CARICOM Region and in CARICOM Member States, and the relevant legal, policy and institutional environments in the Region with respect to the protection and realization of the right to food. The information and analysis are expected to translate into concrete follow-up actions and can serve to monitor over time right to food conditions in the Region. Available in: English

REPORTS
Assessment,Food Security Analysis,Capacity Development,Advocacy,Legal Issues,International Law,National Legislation,Monitoring,Analysis,Policy,Food Security and Nutrition
   

Right to Food and Food and Nutrition Security in the CPLP Countries – Assessment Report

Right to Food Assessment, 2011.
This publication presents the results of an assessment of the right to food in the Community of Portuguese Language Countries (CPLP). Its main objective consists in assessing the policy, legal, and institutional framework related to the FNS and the right to food in CPLP countries as a way to feed into the Regional Strategy for Food and Nutrition Security. Available in: English | Português

REPORTS
Assessment,Food Security Analysis,Impact Analysis,Situation Analysis,Analysis,Indicators,Institutional Capacity,Coordination,Food Security and Nutrition,Strategy
   

Right to Food Assessment Philippines – Executive Summary

Report, 2010. Executive Summary.
This Executive Summary explains the rationale and objectives of the Right to Food Assessment Philippines. In addition to a short overview of the three studies in the assessment, the summary also provides a profile of hunger and an analysis of its underlying causes. Available only in English.

REPORTS
Analysis,Food Security and Nutrition,Food Security Analysis,Policy,Legal Issues,Monitoring,National Legislation
   

Right to Food Assessment Philippines – Causes of Hunger (1/3)

Report, 2010. Component 1/3.
This first component of the Right to Food Assessment Philippines covers 3 areas:
1) Monitoring the hungry and food insecure; 2) Profiling the hungry and the food insecure and 3) Identifying the causes of hunger and food insecurity.
Available only in English.

REPORTS
Monitoring,Food Security and Nutrition,Food Security Analysis,Situation Analysis
   

Right to Food Assessment Philippines – The Filipinos’ Right to Food (2/3)

Report, 2010. Component 2/3.
This second component of the Right to Food Assessment Philippines covers an assessment that will ascertain whether legal provisions are implemented to guarantee the right to food and to what extent the legal framework of the Philippines influences (positively or negatively) the food insecurity situation of the vulnerable groups. Available only in English.

REPORTS
Policy,Legal Issues,Food Security and Nutrition,Food Security Analysis
   

Right to Food Assessment Philippines – Social Protection to Secure the Right to Food of Every Filipino (3/3)

Report, 2010. Component 3/3.
This third component focuses on two main areas of concern
1) Long run food sustainability and 2) Immediate food requirements.

Available in English.

REPORTS
Analysis,Food Security and Nutrition,Food Security Analysis
   

Fighting Hunger: The Right to Food Way
Right to Food Assessment in Bhutan: Looking at policies, legal framework and institutions

Paper, 2010.
This report provides background information about Bhutan and a summary of the essential elements of the right to food concept followed by an analysis of the household level food security status and its driving factors. Furthermore, an analysis of the policy, institutional and legal framework relevant to food security governance and accountability mechanisms at national and sub-national levels and future recommendations are provided. Available only in English.

REPORTS
Food Security and Nutrition,Food Security Analysis,Situation Analysis,Legal Issues,Assessment,National Legislation
   

Tajikistan: Institutional, Policy and Legislative Framework of Food Security of Tajikistan

Report, 2008.
This report provides an overview of the policy, legislative and institutional frameworks for food security in Tajikistan, and makes recommendations as to how such frameworks can be improved.
Available in English and Русский.

REPORTS
Food Security and Nutrition,Food Security Analysis,Situation Analysis,Legal Issues,Assessment,National Legislation
   

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