'Climandes' – user-tailored climate services to support decision-making has, since 2012, supported agriculture-dependent households in Peru's Andean mountains to obtain access to much-needed climate information.  A multi-stakeholder ...

The Global Initiative on Food Loss and Waste Reduction – SAVE FOOD has reached a significant milestone in its work to develop partnerships for sustainable food ...

Reducing food loss and waste is critical in ensuring more productive, resilient and low-emission food systems and driving climate action forward in the agriculture sector. Climate change ...

The first Alliances and Coalitions Global Forum took place in Rabat, Morocco, from 23 -24 June and convened global stakeholders to discuss how Parties and non-Party ...

These are the words of Amina J. Mohamed, Minister of Environment of Nigeria, and at the heart of Food and Agriculture Organization of the United Nations’ ...

The aim of the 3GF Summit is to provide a forum to accompany and accelerate delivery of a sub-set of SDGs through transformational public-private partnerships. The ...

  Reducing food loss and waste in efforts to combat climate change and improve food security The 21st session of the Conference of the Parties to the United ...

The International Day of Forests was celebrated at FAO headquarters where FAO Director General, José Graziano da Silva highlighted the encouraging results of the latest assessment ...

The 23rd annual session of the Conference of the Parties to the United Nations Framework Convention on Climate Change (COP 23) has officially kicked off and ...