节约粮食:减少粮食损失和浪费全球倡议

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11 Sep 2017
A respect for natural resources, the environment and the food it yields lay at the heart of traditional Japanese culture. Across most areas of the country, ...
29 Aug 2017
Experts stress the role of food industries and technologies in FLW reductions. Emerging issues in food and nutrition security were recently outlined in a comprehensive Note coming ...
24 Aug 2017
After successful premieres this year: special shows innovationparc and SAVE FOOD once again to be part of the trade fair in Moscow. Interested companies can now register ...
1 Aug 2017
Calls to support national committees made, International Code of Conduct for LAC pushes ahead Since 2012, there has been a steadily growing awareness of Food Loss and ...
28 Jul 2017
Reducing loss and waste throughout the food supply chain should be considered an effective solution to reduce the environmental impacts of agriculture, to improve the income ...
11 Jul 2017
The Food and Agriculture Organization of the United Nations (FAO) is engaged in policy dialogue and information exchange with the European Commission’s Directorate for General Health ...
7 Jul 2017
The Food and Agriculture Organization of the United Nations (FAO) recently hosted a unique educational session entitled ‘Global Collaboration for Sustainability: The Food-Water-Energy Nexus’, in partnership ...
24 May 2017
Exchanging experience and information on food loss and waste reduction in Georgia was the main objective of the stakeholders’ consultation workshop held on 24 May 2017 ...
4 May 2017
For its 3rd edition the SAVE FOOD Congress held on 4 May 2017 at Congress Center Süd of the Düsseldorf exhibition centre as part of interpack ...

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