SAVE FOOD: Global Initiative on Food Loss and Waste Reduction


Photo: ©Klaus Pichler

Sort: Oranges 'Valencia'
Place of production: Citrusdal, Westkap 7340, South Africa
Transport distance: 15.446km
Mode of Transport: Ship, Freight vehicle
Cultivation: Outdoor plantation
Harvest time: July – October
Carbon footprint (production & transport) per kg: 0,86 kg
Water requirement (production & transport) per kg: 563 l
Price: 1,32 € / 1 kg