SAVE FOOD: Global Initiative on Food Losses and Waste Reduction
 

CARROTS

Photo: ©Klaus Pichler

Sort: Baby-carrots
Place of production: Tuvaila, Arumeru, Tanzania
Transport distance: 6.068 km
Mode of Transport: Aircraft, Freight vehicle
Cultivation: Outdoor plantation
Harvest time: All-season
Carbon footprint (production & transport) per kg: 6,59 kg
Water requirement (production & transport) per kg: 24 l
Price: 39,95 € / 1 kg