
Updated November 1999
E-mail conference
24 September-11 November 1998
Small farmer group associations: Bringing the poor together
Selected viewpoints
| Proceedings Conference documents |
THE FOLLOWING are extracts from contributions made by subscribers to the FAO e-mail conference on Small farmer group associations.
From Sudath de Abrew
formerly Coordinator
People's Participation Programme, Sri Lanka
Who should initiate SFGAs?
The SFGAs in Sri Lanka were promoted by the
Ministry of Agriculture, although the National Project Director was from the
Agricultural Extension Division. In Indonesia, it was the Agricultural
Extension Agency that promoted the SFGAs. In Sri Lanka, initial attempts at SFGA formation were by "insiders". When two representatives from each mature small farmer group (SFG) came for the first residential training programme, the leader representatives discussed the need for a SFGA, decided on the structure, and elected the office
holders for the SFGA. Only afterwards did they return to their base groups
to obtain SFG member support for the SFGA formation. The initial objective
was to permit inter-group collective action. However, subsequent systematic
restructuring of the SFGAs was an effort by outsiders [of the Peoples
Participation Programme (PPP)].
In the second phase, initial attempts at
SFGA formation were again by outsiders (PPP). The initial aims of the SFGAs were to exchange SFG experiences and to seek
relief from legal (land ownership) and administrative problems at higher
levels of administration. Once the SFGAs were formed, the potentials for
obtaining greater economies of scale, gaining access to services, intergroup
collective action, etc., were noted and realized. At a latter stage, SFGAs
monitored SFG progress and took appropriate action to strengthen weak base
groups.
In the case of Indonesia, SFGA formation was initiated by outsiders and the
objectives were primarily to achieve economies of scale in securing inputs
and in reaching markets. However, it appeared that the Group Organizers were
not well trained in SFGA formation and in providing guidance on SDGA
management.
While this is true in general, Sri Lankan experience has been
that spontaneous SFGA formation, without adequate discussion and training,
has led to misunderstanding and early disintegration. The Group Organizer
seems to have a crucial role in providing guidance during the pre-SFGA
formation stage.
How does one promote SFGAs in conditions where government policy or traditional
power holders may discourage them?
I agree that SFGA development implies a change in the status
quo. The strength and credibility of the sponsoring organization determines
to a large extent the degree of opposition by vested interests. By the time
the SFGs are about two years old, vested interests would have tried to
weaken the SFGs and SFGs would have devised tactics to face the anticipated
opposition. In Sri Lanka, it was important to keep the powerful local
politicians abreast of the SFG developments, so that the interpretation to
these politicians by their cronies would not have a negative effect on the
growth of SFGAs. Social and political issues are tackled by the SFGAs only
at a latter stage, by which time they should have grown strong. However, it
is very important that all concerned know in advance this impending threat
(of political sabotage) and take precautions. In Nepal, the second-level
organizations did not play an important role as such to assist the members
economically. SFGAs came into play at a very late stage, by which time the
programme was well established. Being a government programme, P4K in
Indonesia never faced this problem.
Although the SFGAs are informal organizations, the government
may wish to see that they also come under the umbrella of the formal farmer
organizations (FFOs) promoted by the state. For this reason the State may
announce special subsidies and benefits for FFOs. This could lead to
frustration. In Sri Lanka, the Small Farmer Group Development Unit is
promoting, on a pilot scale, formation of SFGs within these FFO geographical
areas, so that small farmer interests can be adequately represented. The
degree of success has yet to be assessed. In Nepal, the SFGAs are formal,
whereas in Indonesia, SFGAs are very informal.
The small farmers will have to design ingenious ways to
exclude the large farmers from the SFGs. If non-SFG members are permitted
to be SFGA members, then extra precautions need to be taken to minimize
subsidies. Technical assistance by line agencies were discontinued after
the termination of the project in Sri Lanka. In Nepal, the Agricultural
Development Bank of Nepal (ADBN) had to develop its own technical staff to
service the small farmer organizations, because line agency support was not
forthcoming.
Economic and non-economic benefits, unless they keep
increasing every year, are easily forgotten, and under normal circumstances
no efforts are made to compare costs and total benefits (economic and
non-economic). In Sri Lanka and Nepal, there is clearl evidence of small
farmer empowerment, which may not be appreciated.
How does one incorporate SFGAs into existing institutional environments?
A good example are the state-sponsored Farmer Organizations in
Sri Lanka. Although these are supposed to be bottom-up institutions, they
are in practise top-down and political and are designed to channel
government services, and are not responsive to small farmer needs. However,
the Ministry-of-Agriculture-based SFGDU is attempting on a pilot scale to
form small farmer organizations within these farmer organizations. Even in
Indonesia, where there was a large number of efficient Village Cooperative
Units (KUD), special programmes like the Small Farmer Development Programme
and P4K programmes had to be designed in order to reach the small farmers.
But at a latter stage these could be brought under a formal
umbrella organizational structure, like the SFCLs in Nepal. Only then will
the Small farmerssmall farmers realize the right to their legitimate share
of the state and NGO programmes and services. Only then could the present
system be changed in favour of the small farmers, while correcting the
present anomalies. Else, in developing countries, there is no way to
involve the Small farmerssmall farmers in the decision-making process
concerning their own development. Since WCARRD and FAO sponsored SFDO and
PPP, there came in to being a large number of exclusively
small-farmer-oriented programmes in many sectors, such as credit, forestry,
fishery, etc., operated by both Group Organizers and NGOs. There is
acceptance generally of the right of the Small farmerssmall farmers to
organize. What is needed is a formal structure to encompass the SFGAs and
other networks. The international organizations will have to support the
completion of the WCARRD mandate given to the FAO, since this involves a
basic human right of the poor. We cannot watch social forces play havoc
against small farmer human rights.
As economies of Asia crumble, the poverty situation is bound to worsen and
it is necessary to give small farmer development a formal status.
From Christine Kahanda
Executive Director, Peoples Participation Service*
Zambia
Who initiates SFGA formation and why?
SFGAs in Western Province, Zambia, have been formed by group members mainly
to mediate between group members on disputes which the group is unable to
solve, such as misuse of group funds and personal conflicts between members
that affect cooperation within the group.
However, there are now instances where SFGAs have been formed to accelerate
management of a credit facility, such as hammer-mills and rice polishers,
and oxcarts or work oxen, which can be difficult to obtain as individual
groups (as an SFGA they have access to bigger loans). SFGAs in Zambia have
not been very helpful in terms of gaining access to markets or input supply,
due to the history of the second republic, which ended in 1991, that
supported cooperatives with subsidies and a monopoly of agricultural input
supply and marketing, but the need for such a service is recognized by both
group members and promoters.
The SFGAs have also acted as the steering agents for development activities,
like organizing agricultural and commercial shows, which are both an
economic and a social function, where both marketing and learning and
interaction take place. Usually there has to be some outside facilitation for SFGA formation, from either a promoter of an NGO like the Peoples Participation Service (PPS) or
from Agricultural Extension Staff.
Why SFGAs?
SFGAs provide for easy delivery of services and products by many actors in
development. In Zambia, the Department of Local Government, who are
promoting decentralization at sub-district level, the Agricultural Extension
Service and other service providers find it easier to use the SFGAs as entry
points to formation of community development committees, because they focus
mainly on development issues of the group members and have a cooperating
spirit and organizational skills cultivated at group level. Besides, there
are very few organizations who have the time to facilitate the organization
of such grass-roots organizations: they would rather come with whatever kind
of service it is they have for the communities. It requires time and
patience to organize the SFGAs, so it may appear less progressive or a
double job and cost for the service provider, who may be more interested in
delivery of his service only.
Concerning SFGA formation
The economic reasons for farmers forming SFGAs, according to the Zambia
experience, are:
Should SFGAs be launched to address single issues or multiple issues?
The needs of groups are dynamic and therefore it follows that the issues to
be tackled by the SFGAs should not be specific. For example, an SFGA which
was meant in the first place to assist groups in settling disputes, when
done with the disputes there will be cooperation in the groups, and a need
to tackle issues of marketing and information exchange could easily arise.
Regarding steps for SFGA formation
When small farmer groups are mature and are taking up activities that
require a more complex organization to manage, they can form an SFGA. All
the group members should be made aware of the need or purpose for their
SFGA. It is also important that a minimum of 5 or more form the basis to be
linked into an SFGA. In areas where population density is low and scattered,
as in many areas in Western Zambia, distances will limit the number of
groups or the size of the SFGAs to those who can easily be serviced by their
SFGAs.
A group is considered a member of an SFGA and is represented by two elected
members of the group, who are elected based on their commitment to the cause
of the groups or the SFGA. The representatives to the SFGAs in Zambia are
elected annually: therefore they have to account for the period they are in
office. In Zambia, the chair person and the Secretary are normally the
representatives of their group in the SFGA, and they are also elected
annually in their group.
The role of the Group Promoter in the formation of the SFGA should be that of making the groups aware of their need to form an SFGA, and explaining the advantages that SFGA formation could be to their groups. The Group Promoter can facilitate at the meetings for the formation of the SFGAs.
From Eric Koper
FAO Extension & Communication Officer
Caribbean Amblyomma Programme
As a former counterpart FAO Associate Professional Officer of Ms
Christine Kahanda, during the transition of a government-implemented PPP
project to an independent non-profit service organization, I would like to
contribute a little to this important paper. I currently operate in
Hurricane-George-stricken St. Kitts and apologize for my limited
contribution and participation due to other pressing issues.
One of the most important aspects of the Zambian PPP groups is that they
transformed from a 'reactive' attitude to a 'pro-active' attitude with the
important help from locally trained people (mostly women) that act as group
promoters. Rather than waiting for assistance in all kinds of forms,
especially credit, we stimulated them to identify what they can achieve
themselves, i.e., take control of their own situation. Initially this is
much more a social than an economic process and definitely depends on the
social development of a society as a whole and the incorporation of
socio-economic disadvantaged people in particular. Therefore, focus was
initially on female-headed households, who -- especially in the Western
Province of Zambia -- were marginalized.
With the adoption of a more pro-active attitude, groups and their individual
members became more independent and built more confidence. This enabled them
to be more vocal partners in the development process, which actually
accelerated their further development. The formation of inter-group
associations is the logical result where the independent groups have grown
to recognize that they could benefit from interdependence and larger
economies of scale. Like Christine mentioned in her paper, we tried to adopt
a more holistic approach towards their self-development based on more
fundamental social paradigms, hence did not focus on one particular problem
but on group development in a variety of sectors. The major binding factors
deal with social aspects rather than economic, which in the case of PPP in
Western Province has proven to build a stronger foundation.
As also mentioned by Christine, this is a slow and long process, but so far
has proven to be very rewarding. The role of group promoters should not be
underestimated, especially if they live in the same area as the potential
group members. They serve for about two years as an important catalyst in
the transformation process and direct the originally fully dependent people
to independence and self-reliance. If people themselves are capable of
identifying their problems and also identify what they can do themselves
about them, then they can also provide better guidance to potential 'aid'
organizations, who would be more effective and efficient in delivering their
assistance necessary to bring about development at a faster rate.
The strength of a service organization like the Peoples Participation
Service is that they can afford to focus on building this capacity
without being distracted to the delivery of goods and inputs, and thus are
complementary to the other organizations. A major role lies in the linking
of these groups with potential assistance providers, depending on
self-identified needs. As you could read from the erratum to Christine's
paper, the PPS has undergone tremendous growth during the last two years:
more groups, more intergroup associations and a strong savings base relative
to the low cash income typical of Western Province, which actually still is
largely a barter society. I hope the contributions and experience of PPP/PPS
will be strongly incorporated in the final document resulting from this
conference, as it might be one of the many keys to achieve sustainable
development. It is difficult to measure in quantitative terms, but one thing
I am sure of is that the investment in a specific service organization is
very low compared to the output.
From Ted Weihe
Executive Director
U.S. Overseas Cooperative Development Council
I just want to mention my experience with small farmer groups in Eastern
Europe and Russia. U.S. cooperatives and other implementers have been
trying to create and strengthen small farmer associations since 1989 in
Poland and the shift to more market economies in other countries. Early
efforts to form cooperatives almost always failed because of lack of
trust and misunderstanding of Western-style bottom up cooperatives. Lot
of donor resources were placed on creating cooperatives because small
farmers "should" need them and it is Western pattern. In general, these
efforts failed.
After 1989. we thought it might be possible to convert old state
structures to cooperatives. Only in Poland has there been positive
experiences in converting "state" cooperatives to member-directed
cooperatives. Each example is a special case. Through the World
Council of Credit Unions and Solidarity, they converted about 500
employee savings clubs into credit unions. Agricultural Cooperative
Development International helped convert rural banks that formerly were
despository organizations of the state bank into real rural banks with
their own regional banks. Land O'Lakes succeeded in converting some
dairy cooperatives into more Western practices. The National Telephone
Cooperative Association created two new and highly successful rural
telephone cooperatives in southern Poland.
Experience in other Eastern European countries has been mixed at best.
There are some old cooperatives (i.e., pensioners housing cooperative in
Timisoara, Romania) that have been converted to member-owned
cooperatives. There are also examples of extended family cooperatives
in places as diverse as Bulgaria and Russia. As one project manager
said in Russia, it will take 10 years to build the trust among farmers
that they will be willing to really cooperate.
On the other hand, there has been rapid development of farmers
associations in Eastern Europe, but little in Russia or Ukraine. There
were break-through sectors such as dairy, meat processing, bakeries,
that privatized rapidly and small producers and processes formed
associations. The initial purposes of the associations were to deal
with adverse government regulations and to try to collect from state
enterprises for sales of inputs, etc. Only a few of these associations
are fully sustainable from their own resources. Implementers have put
too much emphasis on dues and fundraising from donor sources and not
sufficient attention to revenue generation.
In some cases, the early associations have disappeared or reverted to
state or donor domination usually because of funding dependence. For
example, there were many small farmers associations formed after the
break up of state collectives in Albania. Nearly all of these have
disappeared and donors were unsuccessful in converting them to
successful associations or cooperatives. They were really formed to
deal with labor and farm planting since land plots were so small -
basically they were voluntary production collectives without sufficient
financial ability to carry out processing or marketing (essential for
sustainability). In the case of Russia, ACCOR was a national, top down
structure for private farmers. It held great promise initially and was
essentially used for highly subsidized loans. When the loans dried up
and communist regained strengthen in rural areas, ACCOR chapters lost
their members and reverted to state instruments. Many associations in
Russia have died as the private farmers movement slowed down and in some
regions died out. On the other hand, closed agribusiness systems have
emerged where entrepreneurs developed markets for their production and
then back linkages in processing (e.g. assembly land through rental
arrangements, open a store or restaurant, begin processing of grains,
bakery and other activities within the corporation).
Here are some of my conclusions: (1) large scale conversion of state
cooperatives to Western style cooperatives generally failed except in a
few cases in Poland, (2) early associations were often parts of the old
state system and few of these survived, (3) associations based on
linkages between production and processing such as dairy associations
linked to dairy companies have succeeded based on mutual needs (daily
milk collection - quality and assured supplied), (4) many associations
have been created, often with donor help. Many of these are still donor
dependent and mostly provide advocacy, training and limited services,
and (5) few new cooperatives have been created and they usually came
about because of special conditions or leadership.
These views are based on about 20 evaluations that I have carried out
since 1989. They do not necessarily reflect the views of U.S.
cooperatives.
From John Rouse
Coordinator, FAO People's Participation Programme
I read the comments on farmer organization development experience in Eastern
Europe with interest. FAO experience in promoting co-ops and small farmer groups in Africa
and Asia leads to similar conclusions, though the successes may be fewer. The point that: "Lots of donor resources were placed on creating
cooperatives because small farmers 'should' need them and it is the Western
pattern" is a valid one, I think. We "westerners" are all too often guilty
of promoting approaches to social-economic organization which may not be
completly compatible with existing institutional environments and 'ways of
doing business.' Getting the right socio-cultural fit may be more important
than we think.
"Where money comes from", and the terms under which it is provided,
certainly have a big influence on the process of organizational development,
member-user accountability and long-term organizational sustainablity.
Using "other people's money" to finance growth made a lot of sense under
past inflationary conditions, but times are changing and the world seems to
me to be moving into a deflationary period where "other people's money"
("Outsider" money) is scarce and more expensive than "Insider" money. A penny saved is -- more so today than yesterday -- a penny earned.
From Peter Oakley
INTRAC-International NGO Training and Research Centre
We can descibe the functioning of the SFGAs and we can detail their
evolution in several countries, but, after all the effort and energy that
has gone into promoting them, the key questions are [growth and sustainability]. In Asia
in particular there is no shortage of details on SAFGAs or other small
farmers development or credit groups, usually accompanied by copious manuals
on how they should function, etc. Clearly the evidence is considerable that
external support can provide, and even pour, resources into these groups and
they will 'take off' in the sense of assume some form of structure and begin
to pass the resources onto their members.
But all too often our understanding of the evolution,strengthening and
'empowering' of these groups is reduced to adding up figures or 'educated
guesses' of external experts. The M&E of phenomena like SFGAs has all too
often been dominated by numbers which, of course, are of course an important
dimension of organisational growth and range of activities. But it is the
'insertion' of such groups into the network of competitive relationships
that control access to and the distribution of resourtces which will
ultimately show whether they can have a 'life' after the external inputs dry
up.
Are there any examples, therefore, of effective M&E of the organisational
growth and developing political strength of SFGAs? Has anybody set up a
system to monitor both the economic (quantitaive) and 'political'
(qualitiative) growth of an SFGA and have they monitored consistently over a
period of time and are thus able to show the growing strength of the SFGA?
If so, this evidence would be a more useful resource not just for
those who work with SFGAs, but also more widely for all community-based
movements of 'empowerment'.
I am particularly interested in this issue, not just from a SFGA
perspective, but
more generally from the perpsective of the qualitative evaluation of
community-based development processes.
Is there anybody out there working on this issue in relation to groups of
resource-poor farmers?