PROCEEDINGS OF THE WORKSHOP ON RURAL RADIO AND FOOD SECURITY; ROME, 5-7 NOVEMBER 2001 subjects: Communication Food and Nutrition and School Gardening levels and types of education: Secondary and vocational education |
FAO, ROME, 2002, pages 109
|
| _______________________________________________________________________________________________________________ |
English French
| This book addresses national broadcasters; it reports the workshop on rural radio and food security which was one of the cooperation initiatives that brought together rural radio broadcasters from selected African countries with representatives of the World Association of Community Radio Broadcasters (AMARC), The Developing Countries Farm Radio Network (DCFRN) and FAO. The workshop aimed at fostering meetings, discussions and exchange between the technical services of FAO and African radio broadcasters, as well as discussing the FAO/AMARC project for the creation of a food security information service. |
| _____________________________________________________________________________________________________ |
Related articles Presentation on Rural Radio and Food Security http://www.fao.org/DOCREP/MEETING/005/AC509E.HTM Rural Radio: Africa http://www.fao.org/News/2001/011205-e.htm
Contact: Communication for development Research and Extension Division FAO Rome,Italy Viale delle Terme di Caracalla, 00153 |
| _______________________________________________________________________________________________________________ |