A COMPENDIUM OF FAO EXPERIENCE IN BASIC EDUCATION: EDUCATION AND FOOD FOR ALL
subjects: Education and Training Planning Tools Trees and Forests
levels and types of education: Teachers' training Non-formal education |
SORFLATE L.
SOMMER K. N.
LORTIE J.
FAO, ROME, 2003 |
| _______________________________________________________________________________________________________________ |
 English
| Food security and education are inter-linked. This compendium of FAO's experiences with "Education and Food for All" shares descriptions of cases that can contribute to the process of enabling rural people to improve their lives and livelihoods. The examples focus on Education and Training in Nutrition and Health, Agriculture/Forestry, Environment, Community Development, and Business Management. The cases are of special interest to primary and secondary school teachers and students, rural youth, adult community groups, and rural development specialists. |
| _____________________________________________________________________________________________________ |
Contact: Education for Rural People Coordination Unit
Education for Rural People group
Natural Resources Management and Environment Department (NR)
FAO
Rome,Italy
Viale delle Terme di Caracalla, 00153
erp@fao.org
|
| _______________________________________________________________________________________________________________ |
Single item
