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最近出版物

September 2020
Author(s):
Sustainable food systems are key to tackling our most pressing challenges – from ending hunger and poverty to preserving the health and well-being of people and the planet. Making food systems more sustainable is not just about reducing carbon footprints, but also about creating jobs, reducing inequalities, improving efficiencies along supply chains and strengthening people’s ability to cope with climate...
June 2020
Author(s):
FAO’s Investment Centre provides a wide range of investment support services to developing and transition countries. This third annual review shines a light on the work of the Investment Centre and its partners - the international financing institutions - carried out in 2019 to increase the volume and quality of investments in food security, nutrition, agriculture and rural development. During...
April 2020
Author(s):
As COVID-19 reaches a growing number of communities across Africa, governments’ efforts to contain the spread of the virus need to be accompanied by measures to minimize disruptions to the food system. To date, the emerging crisis is viewed primarily through a public health lens (as it should) and only gradually are national strategies, task forces and funds focusing attention...
February 2020
Author(s): Swinnen, J., Sabrie, R., Francescutti, D., et al.
Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean Development Bank (CDB) and the Food and Agriculture Organization of the United Nations (FAO) have produced this comprehensive study on the State of Agriculture in the Caribbean, drawing...
February 2020
Author(s): Swinnen, J., Sabrie, R., Francescutti, D., et al.
The Annex report is the accomanying document to the main report 'Study on the State of Agriculture in the Caribbean Region'. Both studies follows forty years of structural change in the agriculture sector of BMCs, and can support the development of an updated Agriculture Sector Strategy, by identifying key trends in agriculture in BMCs, and the related opportunities for investments...
January 2020
Author(s):
The Food and Agriculture Organization of the United Nations (FAO), together with the World Bank, the International Livestock Research Institute (ILRI) and the French Agricultural Research Centre for International Development (CIRAD), have developed the Livestock Sector Investment and Policy Toolkit (LSIPT) toolkit to support teams and decision-makers to increase and improve policies...
August 2019
Author(s): FAO
FAO’s Investment Centre provides a wide range of investment support services to developing and transition countries. This second annual review shines a light on the work of the Investment Centre and its partners –the international financing institutions - carried out in 2018 to increase the volume and quality of investments in food security, nutrition, agriculture and rural development. During that...
August 2019
Author(s): FAO
Ambitious development agenda calls for extraordinary efforts – efforts that must be financed. Public funding through Official Development Assistance alone will never be enough. Now more than ever we need to mobilize private investment for development and explore innovative ways to make sure finances reach where they are needed most. Partnerships, solidarity and a willingness to come together across regions, countries...
July 2019
Author(s): Borgomeo, E ; Santos, N.
The Arab region needs a new generation of policies and investments in agricultural water. Agricultural water management has always posed challenges and opportunities in the Arab world. However, unprecedented and accelerating drivers such as climate change, population growth, and land degradation make agricultural water management a more urgent priority than ever before. This paper is part of an ongoing collaboration...
June 2019
Author(s): Swinnen, J., Sabre, R., Francescutti, D., et al.
Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean Development Bank (CDB) and the Food and Agriculture Organization of the United Nations (FAO) have produced this comprehensive study on the State of Agriculture in the Caribbean, drawing upon decades of research on the many drivers of change affecting...
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