Sustainable Food and Agriculture

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Experts discuss cross-sectoral collaboration 2030 Agenda for Sustainable Development in food and agriculture

05 July 2016

Experts are meeting with FAO and the World Agroforestry Centre (ICRAF) at FAO Headquarters in Rome, Italy on 5-6 July to discuss effective cross-sectoral coordination at the country level as a means of implementing the Sustainable Development Goals in food and agriculture. Participants are discussing and analysing key factors and approaches to advance multi-stakeholder collaboration in order to holistically address social, economic and environmental dimensions and to strengthen engagement and governance.

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