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Sustainable Food and Agriculture

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01 July 2016
Incentives for Ecosystem Services (IES) are packages of measures that aim to support farmers in the adoption of sustainable agricultural practices that will benefit the environment, and protect long-term food...
22 June 2016
The FAO Fisheries and Aquaculture Department and the FAO Commission on Genetic Resources for Food and Agriculture have been working closely with national focal points of member countries around the...
17 June 2016
Improved land management strategies and technologies being used across sub-Saharan Africa are helping protect the environment, boost agricultural productivity, strengthen livelihoods and enhance food security, according to a new study....
17 June 2016
Each year, 17 June marks World Day to Combat Desertification. In most of the policy discussions surrounding the event, fisheries is absent from solutions being proposed to bolster the resilience...
17 June 2016
Launch event bringing the two organizations together to discuss innovative topics of common interest, with the aim of strengthening their partnership in designing, implementing and supervising of food security, agriculture...
16 June 2016
Forest and farm producer organizations are key players in meeting the world's growing demand for food and forest products, improving the lives of rural communities, and achieving the Sustainable Development...

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