Sustainable Food and Agriculture


29 September 2016
Feeding the burgeoning world population will require significant improvements in agricultural productivity, above all in Africa, and mechanization and appropriate mechanization strategies have a large role to play, according to...
26 September 2016
This side event is organized by the Governments of South Africa and Switzerland and FAO and will examine experience with multistakeholder partnerships around sustainable food and agriculture for achieving the...
26 September 2016
Clayton Campanhola speaks live from Kigali on how central agriculture is to achieve the Sustainable Development Goals
15 September 2016
Towards productive, sustainable and inclusive agriculture, forestry and fisheries in support to the 2030 Agenda for Sustainable Development
26 July 2016
To feed a growing population and meet the challenge of climate change, agricultural production must intensify in a sustainable way, and innovation is key to make that happen. A sustainable...
25 July 2016
Providing a long-term supply of nutritionally rich foods is key to overcoming malnutrition and micronutrient deficiencies. Until recently, the focus of projects has been either on micronutrient supplementation or only...

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