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Sustainable Food and Agriculture

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21 September 2019
Multiple stresses on our natural resources are making it harder and harder to produce our food. Farmers and food producers are having to contend with a...
23 August 2019
Rome - Wider, appropriate and long-term application of genetic improvement in...
02 August 2019
This publication discusses the international Zero Hunger agenda in light of the achievements of the Fome Zero programme in Brazil. It revisits successful initiatives and discusses current actions, while also...
24 July 2019

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