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Sustainable Food and Agriculture

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15 May 2017
The toolkit is an integrated package of guidance on how to design, implement, monitor and evaluate nutrition-sensitive food and agriculture policies and programmes.
14 May 2017
FAO Director-General praises China’s support for South-South Cooperation
26 March 2017
There has been considerable discussion over the past thirty years on how to define “sustainable agriculture.” During most of this period, sustainability was exclusively considered an environmental issue and was...
20 January 2017
Agroecology is based on applying ecological concepts and principles to optimize interactions between plants, animals, humans and the environment while taking into consideration the social aspects that need to be...
10 January 2017
FAO's work in Central Asia. Sustainable crop production intensification to ensure food security for a growing population.
04 January 2017
Cash transfer programmes – regular money payments to poor households - aim to reduce poverty, promote sustainable livelihoods and increase production in the developing world. During the past decade, an...

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