Sustainable Food and Agriculture
29 May 2020
As countries strive to achieve the Sustainable Development Goals (SDGs), agriculture is to play a key role in ensuring a future that is fairer for people and the planet. To...
19 May 2020
Bee Engaged The virtual Bee Engaged event, organized by FAO with the technical and financial support of the International Federation of Beekeepers' Associations (Apimondia), the Chinese Academy of Agricultural Sciences (CAAS)...
15 May 2020
In recent years, Viet Nam has experienced rapid economic growth, becoming fully integrated within global markets and achieving lower-middle-income country status. While the economy has increasingly shifted towards industry and services,...
07 May 2020
The source article for this piece can be found on the FAO Statistics Division website.   Land – a notion which broadly includes climate, topography, vegetation, soils and other natural resources...
29 April 2020
Agriculture under threat Climate change poses a serious and immediate threat to agricultural production and food security in Chad, with the potential to exacerbate the ongoing humanitarian crises affecting the country. Chad’s...
24 April 2020
Livestock: A key contributor to global livelihoods and nutrition The contribution livestock makes to global economy, nutrition and livelihoods simply cannot be overstated. Across both developed and developing...
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