- At the beginning of the agricultural season 2015/2016, FAO launched in Mozambique an electronic voucher scheme aimed at enabling market access to agricultural inputs (mainly seeds and fertilizers) and improving the distribution of quality agricultural inputs through the involvement of ...

- National coordinators present work plans for ten countries Ten countries (Benin, Cameroon, Côte d’Ivoire, Guinea, Kenya, Mali, Nigeria, Senegal, the United Republic of Tanzania and Uganda) met in a two-day technical workshop from 22 to 23 September 2016 to discuss the ...

- How can agribusiness help increase food security, nutrition and sustainable food systems, and achieve the Sustainable Development Goals? The International Trade Centre (ITC) and the Food and Agriculture Organization of the United Nations (FAO), will on 21 September host a side ...

- As reported in their latest annual report, the CGIAR Research Program on Roots, Tubers and Bananas (RTB) has been busy working with local partners along the entire cooking banana value chain in Uganda. The research partners are testing strategies to ...

- Small-scale producers provide over 70% of the world’s food needs, while agribusinesses are one of the main generators of employment and income worldwide. Improving the sustainability of food value chains can massively benefit the rural poor. Florence Tartanac, Senior Officer ...