COMMITTEE ON COMMODITY PROBLEMS

Sixty-second Session

Rome, 12-15 January 1999

DEVELOPMENTS IN FAO'S COOPERATION WITH THE COMMON FUND FOR COMMODITIES

Table of Contents

I. INTRODUCTION

II. CURRENT STATUS OF PROJECTS SPONSORED BY FAO'S COMMODITY BODIES

III. PROGRESS IN COOPERATION BETWEEN FAO, INCLUDING ITS IGG/ICBs AND THE CFC

IV. SELECTED NEW DEVELOPMENTS IN THE CFC RELEVANT TO FAO AND ITS ICBs

V. CONCLUSIONS AND GUIDANCE SOUGHT FROM THE CCP


I. INTRODUCTION

1. The Committee has reviewed matters arising from the links between various FAO intergovernmental bodies, in their capacity as International Commodity Bodies (ICBs), and the operations of the Common Fund at its Fifty-ninth Session in 1993, its Sixtieth Session in 1995 and its Sixty-first Session in 1997, on the basis of documents CCP: 93/23, CCP: 95/16 and CCP: 97/11 respectively. It noted the initial difficulties encountered in aligning policies and procedures of the two organizations and welcomed progress made in resolving them, including by the adoption of flexible ad hoc solutions. Finally, the Committee, at all three sessions, made a number of practical recommendations to facilitate further progress in the collaboration between both FAO and the International Commodity Bodies serviced by it on the one hand and the Common Fund on the other. This document describes the evolution of these links since the Committee's last session.

II. CURRENT STATUS OF PROJECTS SPONSORED BY FAO'S COMMODITY BODIES

2. Out of the ten Intergovernmental Groups (IGGs) and one Sub-Group reporting to the Committee on Commodity Problems, nine have been designated ICBs by the CFC, together with the Sub-Committee on Fish Trade which reports to the Committee on Fisheries. The nine IGGs are those on Bananas; Citrus; Grains (also covering cassava); Hard Fibres; Meat; Oilseeds, Oils and Fats; Rice and Tea as well as the Sub-Group on Hides and Skins1. The Sub-Group on Tropical Fruits of the Intergovernmental Group on Bananas is expected to be designated in due course. Thus, given that the CFC has designated to-date altogether 23 ICBs (including three covering metals), FAO services half of the number of ICBs dealing with agricultural commodities.

3. Up to mid-1998, 22 projects sponsored by FAO's ICBs have been endorsed by the Executive Board of the Fund at a total cost of US$ 54 million (see Annex I). With the exception of US$ 1.25 million, total funding was in the form of grants. The Fund contributed over 45 percent, with the balance coming from co-financing by other donor agencies (18 percent) and from counterpart contributions by governments or project implementing institutions (33 percent). Of the FAO sponsored projects five each cover the oilseeds complex as well as hard fibres, four fisheries, two each livestock products and grains and one each bananas, tea, citrus and rice. They focus on applied research, productivity enhancement, vertical diversification and market promotion. In accordance with one of the Fund's priority criteria for project acceptance, they predominantly benefit least developed countries. The projects are at various stages of implementation or about to be initiated with the exception of two which have already been concluded; one has been suspended. In addition, several projects are at an advanced stage of preparation. Some have been recommended for financing by the Fund's Consultative Committee as being fundable on certain conditions; and, hence, they stand a good chance of finding favour with the Executive Board.

III. PROGRESS IN COOPERATION BETWEEN FAO, INCLUDING ITS IGG/ICBs AND THE CFC

A. MECHANISMS TO DEAL WITH PROJECTS BETWEEN SESSIONS

4. The CCP had appreciated in the past the adoption of flexible ad hoc solutions mutually agreed upon between the CFC and FAO secretariats, in cases where "by-the-letter" interpretation of the rules and regulations of the two organizations could have resulted in delays and even stalemate in project preparation and implementation. In particular, such flexible solutions had to be found in order to maintain the momentum of work in the intervals between the sessions of the IGGs/ICBs, given that these periods have tended to become longer in recent years. Consequently, arising from the mandate of the IGGs/ICBs vis-à-vis the Fund, two basic types of arrangements have evolved related to the two principal aspects of the IGGs'/ICBs' cooperation with the Fund:

In some cases, the first responsibility is discharged by a sub-group composed of the Bureau of the IGG and the second task is normally delegated to a small Supervisory Expert Group (SEG) or Technical Advisory Group (TAC) (see also document CCP:99/10). Table 1 shows which types of such mechanisms the IGGs/ICBs have developed. It should be noted that even in cases where the various groups have agreed on arrangements dealing with either of these two responsibilities, the practical provisions may differ as, first, in the absence of a standard solution they had to be designed ad hoc and, second, they had to be adapted to specific conditions of project modalities.

Table 1: Intersessional Mechanisms developed by the IGGs/ICBs1/ to deal with project work between sessions

 

Mechanisms to deal with the sponsoring function

Mechanisms to deal with the project supervision function

     

IGG on Grains

Yes

No

IGG on Meat

No

Yes

IGG on Oilseeds, Oils & Fats

Yes

Yes

IGG on Rice

No

Yes

IGG on Hard Fibres

Yes

Yes

Sub-group on Hides and Skins

No project approved as yet

IGG on Tea

Yes

Yes

IGG on Citrus

Yes

Yes

IGG on Bananas 1/

No

Yes

Sub-Committee on Fish Trade

Yes

No

1/ The first meeting of the Sub-group on Tropical Fruit in May 1998 requested that it be designated as ICB.

B. COOPERATIVE ACTION IN COMPLIANCE WITH THE
MEMORANDUM OF UNDERSTANDING (MoU)

5. After the approval of the MoU between FAO and the CFC by the Governing Council of the CFC in December 1997, the Managing Director of the Fund and the Director-General of FAO signed this legal text in Rome on 6 February 1998 as a basis for future collaboration. Even before then contacts between the two organizations had intensified leading to frequent consultations via the telephone, e.mail or faxes over problems concerning the implementation and supervision and evaluation of ongoing IGG sponsored projects, the preparation of new ones and the appraisal by FAO of projects sponsored by non-FAO ICBs. More specifically, the signing of the MoU facilitated a number of joint initiatives between the two organizations, including those set out below:

IV. SELECTED NEW DEVELOPMENTS IN THE CFC RELEVANT TO FAO AND ITS ICBs

6. The Fund's Governing Council adopted a Five Year Action Plan covering the period 1998 to 2002 in December 1997 with a view "to deepen and consolidate those areas of assistance where significant economic benefits can be derived by target countries". The main elements of this Plan of relevance to FAO and its ICBs are briefly described below:

V. CONCLUSIONS AND GUIDANCE SOUGHT FROM THE CCP

7. The transitional phase during which, on occasions, operational principles were interpreted differently by the two organizations has given way to a more harmonious relationship with both organizations rendering mutual support to each others' work. The conclusion of the MoU has been a contributing factor to this change. However, given the steadily evolving nature of the Fund's operations, as reflected in its Five-Year Action Plan, and the broadness of the MoU's provisions, there is likely to be a continuing need for adopting flexible ad hoc solutions to new problems. Bearing in mind the deliberations under agenda item 4.b. and the relevant documentation, the CCP may, therefore, wish to:

ANNEX I - FAO/ICB-SPONSORED PROJECTS FUNDED BY THE COMMON FUND FOR COMMODITIES

C = Project completed S = Suspended

I = Under implementation T = To be started

1 The two IGGs not designated are those on Jute, Kenaf and Allied Fibres for which the International Jute Organisation serves as ICB and on Wine and Vine Products.