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Food Policy and Nutrition

Title Codex Committee on Fresh Fruits and Vegetables
Code CX-731
Next Session

17th Session - September 2012 (Mexico City, Mexico)

Legal Framework
Origin

Host Government: Mexico

Rules of Procedure

Rule IX-1 (b) (1) of the Rules of Procedure of the Codex Alimentarius Commission.

Category Cat. 1
Purpose
  1. To elaborate worldwide standards and codes of practice as may be appropriate for fresh fruits and vegetables;
  2. To consult with the UN/ECE Working Party on Standardization of Perishable Produce in the elaboration of worldwide standards and codes of practice with particular regard to ensuring that there is no duplication of Standards or Codes of Practice and that they follow the same broad format;
  3. To consult, as necessary, with other international organizations which are active in the area of standardization of fresh fruits and vegetables.
Membership

Open to all Members of the Commission.

Languages English, French and Spanish
Document symbol CX/FFV
Frequency of Sessions Approximately every 18 months
Previous Sessions and documents

View documents of the Codex Committee on Fresh Fruits and Vegetables

Contact information/email

Codex@fao.org

First Session June 1988
Pattern of sessions 1988, 1990, 1991, 1993, 1994, 1996, 1997, 1999, 2000, 2002, 2003, 2005, 2006, 2008, 2009 and 2011
Remarks

Statutory Body of the FAO/WHO Codex Alimentarius Commission