العربية
中文
français
Русский
Español
Governing and Statutory Bodies Web site
 

Food Policy and Nutrition

  

Joint FAO/WHO Expert Committee on Food Additives - JECFA (AGN-705)

  

FAO/WHO Codex Alimentarius Commission (CX-701)

  

Executive Committee of the Codex Alimentarius Commission (CX-702)

  

Codex Committee on Milk and Milk Products (CX-703)

  

FAO/WHO Coordinating Committee for Europe (CX-706)

  

FAO/WHO Coordinating Committee for Africa (CX-707)

  

Codex Committee on Cocoa Products and Chocolate (CX-708)

  

Codex Committee on Fats and Oils (CX-709)

  

Codex Committee on Sugars (CX-710)

  

Codex Committee on Food Additives (CX-711)

  

Codex Committee on Food Hygiene (CX-712)

  

Codex Committee on Processed Fruit and Vegetables (CX-713)

  

Codex Committee on Food Labelling (CX-714)

  

Codex Committee on Methods of Analysis and Sampling (CX-715)

  

Codex Committee on General Principles (CX-716)

  

Codex Committee on Pesticide Residues (CX-718)

  

Codex Committee on Natural Mineral Waters (CX-719)

  

Codex Committee on Nutrition and Foods for Special Dietary Uses (CX-720)

  

Codex Committee on Fish and Fishery Products (CX-722)

  

Codex Committee on Meat Hygiene (CX-723)

  

FAO/WHO Coordinating Committee for Latin America and the Caribbean (CX-725)

  

FAO/WHO Coordinating Committee for Asia (CX-727)

  

Codex Committee on Vegetable Proteins (CX-728)

  

Codex Committee on Cereals, Pulses and Legumes (CX-729)

  

Codex Committee on Residues of Veterinary Drugs in Foods (CX-730)

  

Codex Committee on Fresh Fruits and Vegetables (CX-731)

  

FAO/WHO Coordinating Committee for North America and South West Pacific (CX-732)

  

Codex Committee on Food Import and Export Inspection and Certification Systems (CX-733)

  

FAO/WHO Coordinating Committee for the Near East (CX-734)

  

Codex Committee on Contaminants in Foods (CX-735)

  

Ad hoc Codex Intergovernmental Task Force on Antimicrobial Resistance (CX-804)