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Codex Committee on Fish and Fishery Products (CJW-722)

Title Codex Committee on Fish and Fishery Products
Code CJW-722
Sessions and documents

View documents of the Codex Committee on Fish and Fishery Products

Legal Framework
Origin

Rule XI.1(b) of the Rules of Procedure of the Codex Alimentarius Commission

Host Government: Norway

Category Cat. 1
Purpose

To elaborate worldwide standards for fresh, frozen (including quick-frozen) or otherwise processed fish, crustaceans and mollusks.

Secretary Ms Hege Ø.Sørheim
Membership

Open to all Members of the Commission

Chairperson Ms Vigdis S. Veum Møllersen
Languages English, French and Spanish
Document symbol CX/FFP
Frequency of Sessions Approximately every 24 months
Contact information/email

[email protected]

First Session August/September 1966
Pattern of sessions 1966, 1967, 1968, 1969, 1970, 1971, 1972, 1973, 1974, 1975, 1976, 1977, 1979, 1980, 1982, 1984, 1986, 1988, 1990, 1992, 1994, 1996, 1998, 2000, 2002, 2003, 2005, 2006, 2008, 2009, 2011, 2012 and 2014
Remarks

Subsidiary Body of the FAO/WHO Codex Alimentarius Commission